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Posts Tagged ‘homeless’

My friend Meg is a runner. She runs for the joy of running, and she runs to support worthy causes like research on liver disease. Several times a week, she rises early and runs with friends and a few homeless folks who have found running to be a step toward getting their lives in order.

Meg blogs about running, too. Here she talks about running “with a team of homeless men and women from Downtown Crossing’s Boston Rescue Mission.”

Here she tells how she learned about Back on My Feet after seeing the program’s T-shirts being worn in a race:

“Running, as a means of teaching work and life skills to residents of homeless shelters.  Using their attendance, attitude, dedication to morning runs to gain access to job training, housing assistance, and help paying for and attaining education.  Intriguing, indeed.  Especially since I’d not noticed a single homeless person in that crowd of runners.

“A lifelong runner myself, I could evidence upticks in productivity and personal satisfaction when I was most engaged in running.  Was it possible that what worked for me could work for the city’s most troubled?

“I filled out the online interest form.  A few weeks later, I got an email confirming an evening orientation session, where nearly a dozen gathered to learn about the program. Vic Acosta, Boston Chapter Program Director, filled me with hope, enthusiasm, and energy – from that moment, I knew that Back On My Feet would be my kind of group.

“A few days later, I set that early morning alarm for the first time.

“I met the team – residents and non-residents both – that morning.  We ran a few miles, and I went home to prepare for work, still not knowing which runners were the residents [of the homeless shelter].  Then, I began to really understand the power of Back On My Feet: on those early mornings, we weren’t residents or non-residents, we were teammates.”

Now can I tell you the rest of story as it was told to me?

One day Meg mentioned to one of the homeless guys that she planned to drive up to Lowell with friends for a race. He was interested. He asked if he could come along. He said he was from Lowell and had been estranged from his family for years because of troubles with the law and with substance abuse. He wondered tentatively, hopefully, whether anyone in his family might like to see him now that he had gotten clean.

Meg took him along, and he ran with her group. At the end of the race his family was there. Cheering.

Photo: http://www.backonmyfeet.org/

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The last time I looked, Travelers Aid helped people in train stations and bus stations who were lost or confused or needed a translator. The website still notes that history.

“Travelers Aid Family Services began in 1916 as an all-volunteer effort, one of hundreds of organizations that emerged around the country in response to the needs of the thousands of new immigrants arriving in the United States each day. The agency, which was incorporated in 1920 as the Travelers Aid Society of Boston, provided help with housing, transportation, and employment to new immigrants, stranded travelers, and the poor at Boston’s train stations and docks.”

I wish when I directed a stranded Amtrak passenger to the Travelers Aid office office this morning that today it has the deeper purpose of ending homelessness. Oops.

The traveler was a pleasant if anxious man in his 40s who had come up from Virginia to meet a flight his 14-year-old daughter was taking from Greece. Not knowing our wily ways up north, he gave money to another train passenger who asked for $10. After he got off the train, he realized his wallet was gone.

Amtrak police were surly and told him to go a Boston Police station to file a report — but didn’t tell him how to get there. He wandered around for a couple hours. Then he stopped me and asked where the police station was.

I am pretty wary of these hard-luck travel stories. People of all ages make them up on the subway (one woman has a different story every day about why she doesn’t have the fare for Fitchburg or Worcester), but the traveler was only asking for directions to a police station that I didn’t know how to find.

So I sent him to Travelers Aid across from South Station. At least there will be kind people there, right? Even if he isn’t homeless and doesn’t fit their new mission? I sure hope so. if you know anything about Travelers Aid today, please tell me.

Photograph: Travelers Aid Family Services

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Another MassChallenge entrant that, like Erik’s company, won start-up money on October 23 is Lovin’ Spoonfuls. I was delighted to see this worthy nonprofit  mentioned by Noelle Swan in an article on food resources in Spare Change News, sold by Homeless Empowerment Project vendors.

“The first time Ashley Stanley walked into the back room of her local grocery store in search of discarded food, she found towers of eggplants, tomatoes, and potatoes rising up around her. The produce was not spoiled or rotten; it simply no longer fit on the display shelves and had been moved off the floor to make room for fresher shipments. Dumbfounded, she asked if she could have the food. She loaded up her car with as many vegetables as she could and drove to Pine Street Inn, a homeless shelter in Boston. …

“A recent study from the Natural Resources Defense Council lends credibility to Stanley’s suspicion that the country is not experiencing a lack of food. Nearly half of the food produced in the United States never makes it to the table, according to the study released in August 2012. Food goes to waste at every link in the food chain. Farmers plow unharvested crops into the ground, grocers discard unsold food by the caseload, and restaurants pour mountains of leftovers into dumpsters. In total, Americans throw away $165 billion worth of food every year, 40 percent of all the food produced in the nation.

“At the same time, 1 in 5 Americans was unable to pay for food at some point in the last year, according to a recent Gallup poll. …

“When Stanley first showed up at the door to Pine Street Inn with her arms full of vegetables, she said the staff seemed shocked to see her. …

“Since then, the former corporate luxury retailer has redistributed more than 150,000 pounds of food to area homeless shelters, domestic abuse safe houses, and food pantries. She started out delivering food in her own car while seeking donations and grants. Today, she has three employees, two trucks, and a waiting list on both sides of the equation.

“Lovin’ Spoonfuls is just one of a handful of food rescue organizations in the Boston area.” More.

Photograph of Ashley Stanley by Mike Diskin

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I liked a story in the January 25 Boston Globe. It’s about a gourmet chef taking a job at a homeless shelter and helping to train residents with the marketable skills he knows best.

“Frank Van Overbeeke used to prepare foie gras and filet mignon for the French brasserie crowd as executive chef at Bouchee on Newbury Street,” writes Katie Johnston. “Now he makes cheeseburger meatloaf for the residents at the Pine Street Inn.

“In the shelter’s kitchen, he also oversees the preparation of jerk chicken with pineapple rice pilaf for the Boston Foundation, chicken tikka masala for Simmons College, and baked ziti for doctors at Boston Medical Center.

“Van Overbeeke’s move two years ago from haute cuisine to homeless shelter was a key step in Pine Street Inn’s efforts to develop a corporate catering business to increase revenues to support its food service job-training program.” Read more.

Another job-training program in the culinary arts has been going since 1983 at a prisoner pre-release facility in Concord.

Betsy Levinson writes in a March 29 Globe article, “Four days a week, diners pay $3.21 to enter one of the drab gray buildings at the Concord rotary, drop off their licenses at security, and line up for a seat at one of nine tables in the cafe known as the Fife and Drum.

“Inmates serve as waiters, cooks, and busboys, all trained by chef Kim Luketich. Those who complete the 10-month culinary arts program get a Serve Safe food-handler certificate, making them eligible for work in restaurants.

“ ‘I love it,’ said Jacqueline Friedman, an Acton resident arriving for lunch. ‘It’s an experience. The guys are so nice and are trying so hard.’ …

“ ‘This is a premier program,’ said the superintendent. ‘No other facility has this kind of program that allows the community to come in and eat. We have some elderly who have come daily for years. It’s a great setting, a great atmosphere.’

“ ‘They learn quality skills,’ said Luketich. … “‘They learn social skills. The whole idea is that they will go back into society. That is what we focus on.’ ’’

Read more. As the article says, food service is one of the areas where there actually are jobs today, and it can be a way to get acclimated to dealing with the public.

Photograph: Bill Greene/Globe Staff

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Check out this story in the Boston Globe. It seems especially timely given the increasing numbers of people growing their own food and the concerns about many others who are struggling.

“Every summer, 40 million backyard farmers produce more food than they can use, while people in their communities go hungry. If only they could link up. Enter Gary Oppenheimer, 59, of West Milford, N.J. He was directing a community garden a couple of years ago when inspiration struck. In May 2009, AmpleHarvest.org hit the Internet, connecting food pantries and gardeners. In just 150 days, Rosie’s Place in Boston became the 1,000th pantry on the site, and the growth has continued. As of Labor Day, 4,188 pantries were listed, in all states. Oppenheimer says the nonprofit organization is actively seeking grant funding to sustain what has sprung up.” Read more here.

If you have extra produce from your garden, you can go to AmpleHarvest to find a food pantry near you.

Photographs: Sandra M. Kelly

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When Suzanne lived in San Francisco, she told me about a guy in the Tenderloin district who wanted to do something for the homeless people who were his neighbors. He would stop and talk to people, and eventually he decided to hand out new socks, because that was what was needed. Small. Not solving any underlying problems. Just making someone feel noticed.

Recently I did a web search to see if I could figure out who the guy was and write a blog post. I found someone in San Francsico who started doing similar small kindnesses, but I’m not sure it’s the same guy. (If you know, please tell me.)

The person I discovered in my search is the founder of A Good Idea. He and others who have joined him do random things that connect them with strangers in a way that is sometimes greeted with suspicion, sometimes with delight. (It’s San Francisco after all. People are ready to be surprised.) Volunteers may distribute fruit, cookies, hugs, or services.

“Jared Paul’s life changed after he chose meaning over money. He abandoned a successful six-figure sales career and started a nonprofit organization, A Good Idea, in the summer of 2008.

“ ‘In April of 2008, I went through a life transformation: The more money I made, the more stressed I became, the more my passions began to fade, and the more I stopped dreaming,’ says Paul, 33, who had flourished in a variety of sales positions for nearly 10 years.

“Amid dissatisfaction with his job and his personal life, Paul decided to dedicate himself to making a difference. So he reached out to people via Facebook and Craigslist and began an informal discussion group that met at the Red Vic Peace Café in San Francisco’s Haight-Ashbury neighborhood. The meetings led to the birth of A Good Idea (AGI).

“ ‘A Good Idea is a vehicle for social change that connects people in need with people who want to help,’ explains Paul.

“ ‘One of our first events was called Intentional Acts of Kindness, where we would do acts of kindness to complete strangers,’ Paul recalls. ‘When the San Francisco Chronicle decided to do a news piece, we received over 250 e-mails from people who were inspired and wanted to be part of A Good Idea. That’s when things really took off.’ ” Read more.

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Suzanne’s friend Sara, from Pomona College days, has a nice report on KUMN, the public broadcasting station in Albuquerque. It’s about Health Care for the Homeless — a program serving 7,500 people in the Albuquerque area — and in particular, it’s about a successful art therapy program. The story tends to confirm my observations earlier this week on the “Waste Land” documentary – namely, that art can open up the world for even the most disadvantaged.

Comments may be sent to suzannesmom@lunaandstella.com. I will post them.

Asakiyume comments: I, too, felt the resonance with the entry you had posted earlier about Wasteland. On the one hand, when someone tells me in passing about various unusual services for the homeless–like this one–I sometimes roll my eyes and get all practical minded (art? art? how about a PLACE TO LIVE and a JOB).  And yet, on the other hand, the chance to make art, to be “allowed” (as it were) to be a person who creates, and not merely someone desperate to survive, restores dignity and personhood and also, I’m thinking, a kind of autonomy. So yes: ART!

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Suzanne knew that I blogged at work and asked me to do a blog for Luna & Stella, her birthstone jewelry company. She said I could write about anything that interested me, which is a good thing because as much as I love birthstone jewelry, it would be hard to say something new about it every day.

The things that interest me include the arts, the environment, my family, and people who try to make the world a better place. So I think I’ll start out by telling you about an organization that I learned of from Suzanne, The Homeless Prenatal Program, which is based in San Francisco. “HPP has three major goals: Healthy babies … safe and nurturing families where children thrive … and economically stable families.” I love that this organization is really preventing problems before they start. Check it out.

Blog comments should be sent to suzannesmom@lunaandstella.com. I will post as many as possible.

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