
Photo: Rafael Viñoly Architects.
This airport in Italy will incorporate “multi-modal transport” links as well as … a vineyard.
No matter how innovative and complicated an architectural design is, it’s the quirkiest little thing that captures the attention of the public. As a member of the public, I am really hoping that the plans for a working vineyard on the roof of an airport in Florence will work out.
Lizzie Crook writes at Dezeen, “US studio Rafael Viñoly Architects has unveiled its plans for an international terminal at Florence Airport in Italy that will be crowned by a 7.7-hectare [19 acre] vineyard.
“The airport terminal will encompass 50,000 square meters [538,196 square feet] and is expected to be used by more than 5.9 million passengers annually. …
“The terminal’s main feature will be a vast sloping roof, which will be lined with skylights and 38 rows of usable vineyards.
“According to Rafael Viñoly Architects, this is a nod to Florence’s reputation as ‘the heart of Italy’s renowned wine country. … A leading vintner from the region will cultivate the vineyards, and the wine will be crafted and aged in specialized cellars beneath the terminal’s roof.’
“Inside, the terminal will feature a large piazza-like space at its centre, which will be flanked by the arrivals and departures areas on opposite sides. This central space will be linked to transport, parking and retail spaces open to both passengers and local people, and is hoped to streamline circulation for the terminal.
“Other key elements of the proposal include the reorientation of Florence Airport’s, formerly Aeroporto Amerigo Vespucci, existing runway by 90 degrees. This move will turn the runway away from the surrounding hills and lengthen it to better suit modern aircraft.
“The plans will also improve the airport’s links to the city and wider region through ‘multi-modal transport options including a new light rail system,’ the studio said. [The] construction of the airport terminal will be carried out in two phases, with the first slated for completion in 2026 and the second in 2035.”
The architects’ website adds this: “Linear structures of precast concrete contain the soil and irrigation to sustain the vineyard and are held aloft by a network of branching columns that preserve layout flexibility for the terminal’s internal components. …
“Between each of these sloping, elevated structures [are] insulated skylights that flood the interior with natural light. The structures’ trapezoidal section (narrower on the bottom than the top) increases the view angle of the sky from below. In all there are 38 rows of productive vineyards that will grow on the building’s roof while providing excellent thermal insulating characteristics that contribute to the building’s targeted LEED Platinum sustainability rating. …
“The wine will be crafted and aged on-site in specialized cellars below the area where the ground begins to slope up to become the terminal’s roof. This enormous surface, which hides the airport terminal when viewed from Brunelleschi’s Duomo and other prominent vantage points in the city, will not only serve as a new landmark for the city’s sustainable future, but also as a symbol of the traditions, history and innovative spirit that continue to drive the Italian economy into the 21st Century.” More here.
More at Dezeen, here.

