Now for something a little different in the Christmas cookie department. How about gingersnaps that look like ancient clay tablets? With cuneiform inscriptions.
As Jennifer A Kingson writes at the New York Times, that’s what Katy Blanchard of the University of Pennsylvania Museum of Archaeology and Anthropology brought to her holiday party a few years ago. Now everyone wants to try it.
“Ms. Blanchard, whose passions are archaeology and baking, used chopsticks, a fish knife and a gingerbread recipe that came packaged with a Coliseum-shaped cookie-cutter she once bought. Not only did her cuneiform cookies beguile her colleagues at the office party, they also gained some measure of internet renown after a Penn Museum publicist posted an article about how she made them. (Sample comment from the public: ‘Mine will probably taste more like the Dead Sea Scrolls.’)
“From there, cuneiform cookies started to become — as the newspaper The Forward put it — ‘a thing.’ Bloggers were enthralled, including one who said she was taking a class in Hittite and opted to practice on shortbread. …
” ‘It really struck the world in just the right nerdy place,’ said Ms. Blanchard, noting that a number of people, including home schooling parents, classroom teachers and scholars of ancient languages, had taken the idea and run with it. …
“Inspired by Ms. Blanchard’s cuneiform cookies, Esther Brownsmith, a Ph.D. student in the Bible and Near East program at Brandeis University who has been studying Akkadian for years, went all out: For a New Year’s party, she baked four tablets of gingerbread, each on a 13-by-18-inch pan, and copied part of the Enuma Elish, a seven-tablet Babylonian creation myth, onto them. A stunning step-by-step description of this feat has drawn thousands of ‘likes on her Tumblr blog.”
More here, at the Times.
Photo: The Forward and Kay Blanchard
The online world is snapping up recipes for these gingerbread cuneiform cookies by Katy Blanchard of the University of Pennsylvania Museum of Archaeology and Anthropology.