Suzanne's Mom's Blog

I thought you would like this story from the National Deseret News about refugees making a new life for themselves in Arizona.

Lourdes Medrano writes, “In a small field on the outskirts of [a] desert town near the Mexican border, close to 30 women and men stoop over rows of pumpkins, carefully picking the pulpy autumn fruit along with its flowers, stems and leaves.

“The volunteers are part of an innovative program that helps refugees from war-torn countries find work and food. Called the Iskashitaa Refugee Network, the Arizona-based organization consists of a diverse group that harvests donated crops from local farms and people’s backyards to feed displaced populations from Africa, Asia and the Middle East.

“On this recent fall afternoon, Adam Abubakar, a refugee in his early 30s who came to Arizona two years ago from the conflicted Darfur region of Sudan, quickly clips pumpkin leaves and drops them in a tote bag for later distribution to newcomers who eat them. For Abubakar, picking fruits and vegetables comes second nature. Back in his homeland, he grew most of the food his family consumed …

“The government provides refugees limited resettlement assistance and organizations such as Iskashitaa work to help the newcomers become self-sufficient as they adapt to American society. Refugees working in the pumpkin field not only harvest the fruits and vegetables they eat, but they also distribute crops to fellow newcomers, learn about urban gardening, market what they grow, and participate in cross-cultural food exchanges. …

“The number of incoming refugees has fluctuated over time and reflects shifting world conflicts and heightened security concerns. In 1980, for instance, 207,000 refugees — including many displaced by the Vietnam War — resettled within the country.

“Iskashitaa was founded in 2003 by Barbara Eiswerth, an environmental scientist, with help from Somali Bantu refugee students who began harvesting crops no one was picking to boost their diet. The refugees inspired the name of the fledgling group: ‘working cooperatively together.’ …

“By tapping into the agricultural roots of refugees, Iskashitaa aims not just to provide food, but also to empower those they’re helping.”

More here.