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China Loves Succulents

Photo: The Home Depot.
Easy-care succulent plants are media stars in China.

A new craze in China shows a revealing side of the natural character, including the determination to find online fun that no government could possibly object to. In fact, I can’t imagine anyone objecting — unless the fad were to lead to depletion of the planet’s succulent plants.

Rebecca Tan writes at the Washington Post, “There’s a group of burgeoning new stars on China’s live-streaming scene. They’re painfully photogenic, diverse in age and origin, and offer up vividly different performances as the seasons change.

“Succulents.

“The thick, fleshy plants have been growing in popularity in China for nearly a decade, but only recently collided with live-streaming in e-commerce, a $60 billion industry that got a massive boost during the pandemic. Hundreds of thousands of people are logging on daily to admire these vegetating celebrities, oohing as chattering hosts turn and twirl them around, showing off blushes of new color, entire centimeters of growth, or — what a treat! — some velvety new leaves.

“ ‘For me, it’s a must-watch every day. I can’t not watch it, I’ll feel like I’m missing something,’ said Yang Weichun, 39, of Zhejiang province. Before live-streaming drew her into a passion for succulents, or ‘duorou’ in Chinese, her phone used to be filled with pictures of her two sons, 13 and 16. Now, her phone has space only for pictures and videos of her several hundred plants, which she scrolls through daily to feel at peace. Unlike teenage boys, she noted, succulents never throw tantrums.

“ ‘My sons say, “mom is silly to buy so many succulents, what is it for?” But when I look at my succulents, these useless things, I feel really happy,’ said Yang, a business executive with 14-hour work days. ‘It’s like unconditional love.’

“Yang is a top client at Gumupai Succulents — one of the many succulent nurseries in the mountainous region of southwest China run by 30-somethings fleeing their former lives in cramped cities. Equipped with selfie sticks and ring lights, these online-only merchants are part of what Chinese media calls ‘new farmers.’

“A former fruit-peddler who auctions off fruit online as ‘Brother Pomegranate‘ garnered 7 million fans. A once-struggling beekeeper found riches through Douyin, the Chinese version of TikTok.

“Succulent sellers have found their success through live-streaming, described by Forbes as ‘the Home Shopping Network, but with charismatic, trendy anchors.’ On platforms like Taobao Live, sellers host videos that last 16 hours a day or more, blurring the lines between commerce, entertainment, and social media.

“Jialu Shan, an economist who studies China’s digital market at the International Institute for Management Development, said live-streaming caught on because it cut out the middleman between buyer and seller, offering more transparency and intimacy in a country often short of both. Instead of relying on Photoshopped or filtered images, buyers can examine products in real time, pose questions to sellers and swap notes with other users. …

“In China, home to nearly 1 billion Internet users, there are some unique outgrowths to traditional plant-rearing.

“Demand is on the rise for ‘succulent fostering,’ merchants say. A growing number of (wealthy) clients want to own succulents but aren’t in a rush to get them right away — or ever, actually. They prefer to outsource the parenting part of plant parenthood, content with watching their wards grow through pictures, videos or maybe the occasional visit.

“According to state-run broadcaster CCTV, more than 80 percent of succulent sellers now provide fostering. One seller told local media that when he started fostering mid-pandemic, he only wanted to take care of a few succulents on behalf of friends in hotter places. Now, he has 5 acres of land and 270,000 foster plants. A 37-year-old seller from Yunnan, who asked to be identified by her live-streaming name Queen of the Strange Flower, said she has 600 clients who have left plants under her care — some for as long as four years. …

“Yang is Gumupai’s biggest foster client, with hundreds of succulents under their care. She wants eventually to retrieve all her dourou — she recently bought a house with a large garden expressly for this purpose, she said — but she’s in no rush. She’s working toward retiring at age 50, at which point, her succulent-rearing skills will be more up-to-mark, she said. And in the meantime, she can see her plants whenever she wants, a collection of pin-sharp pixels on her phone screen.

“ ‘In the past, I wanted to travel and see all of China’s grand rivers and mountains. Now, I don’t have any of that desire at all,’ Yang said. ‘I just want to be in my garden, raising my succulents — just that simple.’ “

More at the Post, here.

In Praise of Artists

Photo: Paul Braven/ AAP.
Images in support of the men and women fighting devastating bushfires were projected onto the Sydney Opera House January 2020

Remember the massive fires in the Australian bush and all the terrified koalas? It wasn’t that long ago. Artists were among those who used their talents to raise funds in the aftermath. I think the opinion piece written for the Conversation in January 2020 about Australia foreshadows the many ways artists were destined to help during the international disaster we now refer to as Covid.

Jo Caust, associate professor at the University of Melbourne, wrote the op-ed because at the time, a government was treating the arts as a nice-to-have but unnecessary frill.

Caust wrote, “Artists are again finding themselves at the receiving end of criticism over funding.

“A mural on the wall of a fire station funded through the Western Australia Percent for Art scheme has met with a hostile reaction in the light of the bushfire crisis.

“In WA [Western Australia] all new public buildings costing $2 million or more must spend 1% of the building costs on public art projects – a bipartisan initiative since 1989.

“Public art plays an important role in connecting communities, humanizing the environment and giving a community a unique identity, but WA Shadow Minister for Emergency Services Steve Thomas told the ABC ‘I think it is time for this policy to end. [It] is more important to put that money into the equipment [emergency services] require rather than art work to decorate the building,’ he said.

“Artists are a critical community resource, but this criticism is a familiar refrain in Australia, where arts practice is seen as non-essential.

“The federal government determined in December 2019 the arts no longer matter to the nation by disappearing the arts from mention as a governmental responsibility and continuing to cut arts funding.

Across the country, the average income of artists from their artwork is A$18,800, yet artists have raised millions of dollars in support of the 2020 bushfire crisis.

“Comedian Celeste Barber has raised over $50 million from more than 1.2 million people to help those who need it. Pink, Elton John, Metallica, Nicole Kidman and Keith Urban, Chris Hemsworth, Kylie and Danni Minogue – to name only a handful – have personally donated large amounts of their own money to help fighters and victims.

“Visual artist Scott Marsh raised more than $60,000 by painting a mural in Chippendale. … The Stardust Circus prevented a blackout at the Ulladulla Evacuation Centre by lending their generator. Theatre companies are organizing collections at their performances for bushfire relief.

More than 32 concerts are taking place across the country with musicians giving their time for free to fundraise. Visual artists are auctioning their work. Writers, illustrators and editors are donating books, mentoring, and naming rights to characters in forthcoming books to support firefighters. …

“Art and artists can have a transformational role in rural communities by building resilience. Rural communities value their local history and artists can play an essential role in recording and validating a community’s culture.

“Arts institutions, such as regional galleries, can also have a dramatic impact on a community. In 2012, the Bendigo Art Gallery generated $16.3 million for the local economy. The Book Town festival in Clunes, the Writers Festival in Byron Bay and the Folk Festival in Port Fairy are all crucial to the sense of community in those towns.

“Artists can be critical in restoring hope and providing healing to a community after it has experienced trauma. The Creative Recovery Network works together with emergency management agencies across Australia to help communities affected by trauma and natural disasters to recover from their experiences. …

“While the arts can create provocation, they can also be a means of honoring feelings and processing grief. There are times when communities need more than financial relief to recover from loss. They need a way to make sense of it so they can move forward.

“Artists have stepped up in a huge way at this dark time in Australian history by volunteering their talents and resources to support communities and firefighters.

“They have demonstrated artists and arts practice can contribute to our society with passion, ingenuity, and imagination. It is time the arts and artists received the respect they deserve by our governments and the broader community.”

More at the Conversation, here.

Photo: Alia Smith.
Playing the Wingspan board game.

Are you a board-game enthusiast? I am not usually, but as Hurricane Henri sweeps over Rhode Island and activities are shut down like it’s the pandemic all over again, I’m thinking we may need more board games in the house. And the one in today’s story looks like a winner.

Dan Kois writes at Slate about Wingspan’s recent phenomenal success.

“In the winter of 2005, Elizabeth Hargrave, a health policy analyst, took a ski trip with a group of friends from her church. The problem was, she said, she grew up in Florida, ‘and I don’t actually enjoy skiing, or any winter sports.’ One of the friends had brought a selection of board games. … Hargrave, who played bridge but hadn’t really played board games since she was a kid, was ‘totally hooked,’ she said. …

“After she returned home to the D.C. suburbs, she continued playing games. She loved the math of them, the way they became puzzles. … In her newfound fandom, Hargrave was like thousands of adults who’ve rediscovered the joy of board games, especially as a new kind of game took over the market.

“In ‘Eurostyle’ games, players complete complex, evolving challenges more involved than simply traveling around a game board answering trivia questions or paying rent. And in Eurostyle games, players are never eliminated. …

“[But Hargrave] and her friends found themselves annoyed that all the games seemed to revolve around medieval villages, or trains, or trading economies in vaguely Mediterranean locales. ‘At one point we placed a moratorium on games about castles,’ she said. This led her to a question: Why weren’t there games about subjects she actually found compelling? Maybe she would design one, she thought. And that led to another question: What did she like enough to want to make a whole game out of it?

“That one was easy. Birds.

“My family discovered Wingspan,” the Slate reporter continues, “with its beautiful, hand-painted cards and gentle, strategic gameplay, last year, and soon we were playing it every weekend. Wingspan has transformed the way I think about games, about competition, and even about art. ,,,

“When it was released in 2019, it was an instant hit, and that was before everyone found themselves stuck inside during the pandemic. In 2020, as the pandemic drove Americans both into their homes to stare at their families and out into the woods to stare at birds, Wingspan blew up, outselling every other game its publisher makes combined. That company, Stonemaier Games, has now sold 1.3 million copies of the game and its expansions, plus another 125,000 digital editions on Steam, Nintendo Switch, Xbox, and iOS. …

“Wngspan is what’s known among serious gamers as an ‘engine-building game,’ which means that as the game goes on, the combination of birds you play becomes more and more efficient at generating points each turn, like an engine running faster and faster. Your cuckoo lays eggs, and the eggs not only give you points but make it possible to play more birds, which also give you more points but have their own powers that generate points in other ways. I prefer thinking about the mechanism of Wingspan not as an engine I am building, but as an ecosystem I am fostering.

If I’ve strategized well, the birds in my ecosystem will be knitted together into a web of complex, mutually beneficial relationships. …

“It’s those interconnections that Hargrave began mapping out in a ginormous spreadsheet once she decided she really did want to design a board game. For four years, she researched birds, brainstormed play ideas, and — most crucially — tested the game, over and over, every week for years, with a group of friends. …

“During the years she was playtesting Wingspan, she worked as a health policy consultant, often running focus groups, and her experience with analyzing data and interpreting consumer response was also crucial to Wingspan’s development. The numbers work in Wingspan. What seems at the beginning like a set of coincidences or accidents reveal themselves by game’s end as a cleverly designed system that ensures everyone finds a way to score points.

“When Hargrave felt she had a solid game, she cold-emailed every publisher that seemed like it might be amenable to a game about birds by a first-time designer. Most ignored her or turned her down, but in 2016 she did land a few meetings at Gen Con, an Indianapolis board game convention. One executive, Jamey Stegmaier of Stonemaier Games, listened to her pitch for Bring in the Birds, as it was called, responded with a list of suggested changes, and told her that if she revised the game and came back to him, he’d consider it. That meant another half-year of unpaid work before Stegmaier accepted her revision and agreed to manufacture the game. Hargrave, as a first-time designer, received no advance, so until the game sold, she wouldn’t see a dime.

“But boy, did the game sell. …

“I think that the game’s sly cooperative nature — the way Hargrave’s design gently pushes you not to beat your neighbor but to succeed with her, together — goes hand in hand with its conservationist spirit. Of course passionate birders become Wingspan players, and Hargrave has heard from many nonbirder Wingspan fans who are now investing in bird feeders and signing up for eBird accounts (us, for example). But there’s also something inspiring about engaging with the outdoors in this constructive way, at a time when most human impact upon the environment seems so dire. Nature is not a zero-sum game, and neither is the human effort to preserve it: The more people you invite to the table to work together, the more everyone achieves. “

More at Slate, here.

Photo: Ben Raines/ Alabama Press Register.
“Sixty feet beneath the waters off the Gulf coast of Alabama lies a forest of cypress stumps more than 50,000 years old,” says Living on Earth. “Fish hide among the roots of the trees.

Hello from Hurricane Central. The guy in charge of New Shoreham’s power company says to expect that Henri will cause a loss of electricity, so if I break my perfect 10-year-plus record of daily blogging, you’ll know why.

Meanwhile, let’s think about scuba diving in an ancient, submerged forest in the Gulf of Mexico.

Living on Earth host Steve Curwood interviewed Ben Raines in 2012 about this and reposted the story and video because of new urgency to get the area classified as a marine sanctuary before it’s exploited.

“STEVE CURWOOD: Deep beneath the surface of the Gulf of Mexico, off the Alabama coast, lie ancient cypress trees that only a handful of people have ever seen. One of those lucky few is Ben Raines, director of the [South Alabama Land Trust].

“BEN RAINES: For many years I was the environment reporter for the paper down here, the Press-Register, and so I had a buddy who owned a scuba diving shop, and he used to taunt me with this tale of an underwater forest that he had been diving on one time, and I pestered him for years and years and years, and he finally agreed to take me out there.

“He heard about it from a fisherman who just noticed a ledge on his bottom machine as he was riding across the gulf. So he started fishing there and catching a lot of Red Snapper. And he gave the numbers, the GPS coordinates, to my buddy that owns the dive shop and asked him to go out there and see what it was. He hit the bottom and said there’s a bunch of trees.

“CURWOOD: Now how deep is deep for an underwater forest?

“RAINES: Well, this is about 60 feet. Of course, all over the Earth, we know sea levels have gone down hundreds of feet. So we have a delta, a river delta here. Further up in the delta, about 80 miles inland, there’s sand dollars all over in these limestone bluffs. So we know sea level was that high at one time. Now we’ve got these trees 60 feet underwater, so sea level was that low, and it’s just a fascinating push and pull of the ocean through the climatic change over the eons.

“CURWOOD: So when did you finally get to visit the forest?

“RAINES: I got out there a year ago last August. …

The way we dive here, we’ll drop the anchor over whatever the GPS number is. And then we swim down the anchor line to get to the spot because the water’s a little murky — otherwise you get lost.

“I went down the anchor line, and when I hit the bottom, there it was. The first stump. And it was about as big around as a garbage can lid, but it had that very distinctive irregular shape that a Cypress trunk has. … Then it was surrounded by ‘knees.’ You know, Cypress trees have knees — you see them in the swamps — that stick up out of the water to kind of help hold them in place, and here was a Cypress tree on the bottom of the ocean. And I swam a few feet, and there was another one, and a few feet more, another one, and I quickly realized they were all around me in every direction. …

“It’s totally enchanting. You know, these trees are covered in anemones and crabs and shrimp — and then you have these huge clouds of Red Snapper and Grouper following you around. I was down there one day swimming along the ledge where the biggest stumps are, and I turned around and there was this huge funnel shape of fish behind me, I mean it must have been 200 Snapper, and they were just following me around. When I stopped, they would stop. When I turned around, they all fell in behind me. …

“[Groupers] come right up to you. And some of the fish that are down there, the trigger fish, will actually come up and chew on your camera. You have to shoo them away. They just seem to have no fear. …

“From the moment I hit the bottom and saw the stumps, it was just exhilarating. You knew you were in this sort of ‘land of the lost,’ this place that shouldn’t exist, but here it was, and I got the camera out, I hit the record button, and I never turned it off, and that’s exactly what I’ve done every dive I’ve made down there. And now I’ve been going down there with three cameras, you know, setting them up in different locations just to kind of capture this place while it’s there, because if we get a storm, it could theoretically come into the Gulf and change everything out there and bury this place up again. You know, it may be a very ephemeral place. We may only get to see it for a little while. …

“I cut some sections out of them, gave them to Christine DeLong at LSU, and she had them radio carbon dated, and they had to do them three times in all I think because they didn’t believe the results. So they expected them to be 12,000 years old, which was the last ice age. Instead they came back radio carbon dead each time they tested them, which means they’re 50,000 years old or longer. …

“We had another team come out from University of Southern Mississippi, and we had them do a sonar survey so we could try and get an extent of it because I’ve only been swimming around 300 yards of it. It turns out it’s spread close to a mile. …

“CURWOOD: We first aired this story back in 2012 and the fight to protect Alabama’s underwater forest from business interests continues. Scientists and advocates have asked the Biden administration to designate the site a marine sanctuary.”

More at Living on Earth, here.

Photo: Andrea Pyenson.
In this 2019 photo, a student harvested lettuce at the Rivers School’s Freight Farm.

Are we all too disconnected from the wisdom and skills of our ancestors? At the Rivers School and other Massachusetts schools, students have been getting hands-on insight into growing food — but a bit differently from how our ancestors grew it.

Boston Globe correspondent Andrea Pyenson reported on the hydroponic initiative in a January 2020 article.

“Inside the big white shipping container parked behind a classroom building on the campus of the Rivers School in Weston, it smells like a verdant field on a warm spring day, with a degree of humidity that is completely at odds with the cold, dry air outside. A variety of lettuces, herbs, and a smattering of other vegetables grow on vertical towers in adjustable rows. The sixth-grade students who maintain the school’s Freight Farm cycle through in groups of four to reap the bounty of work they started at the beginning of the 2019-2020 academic year. The first harvest day was in late October.

“ ‘They all love to come in here,’ says Emily Poland, who teaches eighth-grade science and is the farm director at this independent school for grades 6 through 12. The Freight Farm and related projects are built in to the sixth-grade curriculum, incorporating humanities, social justice, and science, among other subjects. Students spend time there once a week planting, cleaning, and harvesting. Farming is a club activity for the school’s high school students, who can go in during their free time.

“Based in Boston, Freight Farms manufactures technologically advanced hydroponic farming systems. In 320-square-foot, climate-controlled shipping containers, users can grow up to 13,000 plants at a time, vertically, without soil. The company was founded in 2010 by Brad McNamara and Jon Friedman. Several area schools, among them Rivers, Boston Latin School, and Worcester State University, are using the farms to grow food for their own communities, for their neighbors, and as educational tools.

“For Poland, managing the farm was a natural extension of her teaching. ‘I like to create curriculum. I care about food. I like to be outside,’ she says. One of the sixth-graders’ annual activities, which combines academics with community service, is cooking a meal for the Natick Open Door at St. Paul’s Episcopal Church. These are hosted every week and attended primarily by seniors. Poland explains that planning the meal incorporates math skills because the students have to scale recipes to feed up to 45 people. And naturally they use their own greens in the salads. …

“Boston Latin, a public exam school for grades seven through 12, acquired its farm in 2013 after students in the Youth Climate Action Network won the $75,000 prize in the Global Green Schools Makeover Competition. Farming is a student-run after-school activity here, under the guidance of eighth-grade history and civics teacher Cate Arnold. …

“Addy Krom, a junior, notes of the farm, ‘You can come in, it’s a whole different environment. All the stress from school [goes] away.’ Adds sophomore Azalea Thompson, ‘This makes locally grown food more accessible to the city.’ The students give the food they grow to faculty members, bring some home, and are working to create a CSA. With Arnold’s help they are also trying to reestablish a more consistent connection to a food pantry in Jamaica Plain, where a former Boston Latin parent, recently deceased, used to deliver their greens.

“At Worcester State, Mark Murphy, associate director of dining services, oversees the Freight Farm, which sits outside of Sheehan Hall, the school’s newest dormitory and site of its main cafeteria. Rich Perna, former director of dining, made the decision to purchase the farm five years ago, says Murphy, ‘to bring hyperlocal produce to the campus.’

“Murphy has been responsible for the farm for the last two years. An employee of Chartwells, which has the contract for all of the school’s food services, he grows almost all of the greens for the cafeteria, as well as for alumni catering events. …

“At full capacity, Murphy explains, the farm produces about two acres’ worth of crops. He is constantly looking for different varieties of lettuce that will appeal to the students and is currently ‘trying to figure out a gourmet mix.’ In addition to three varieties of lettuce, he grows kale, rainbow Swiss chard, parsley, and basil. He coordinates with the cafeteria’s cooks, telling them what he is growing so they can plan menus to incorporate the farm’s production. …

“Through a partnership with the Worcester Public Schools and its program that helps young adults with differences transition from school to the workforce Murphy has three part-time helper/trainees. Once a week three students, who have completed high school with a certificate, come (often with a job coach from the program) to seed, plant, harvest, and clean. Murphy is in the process of hiring one of the students, who has aged out of the program. She ‘has a lot of passion for the farm,’ he says.”

More at the Boston Globe, here.

Illustration: Shivani Javeri.
Many artists in India donated their work to fundraisers such as the Fearless Immunity art sale to help others during the height of the pandemic.

You can trust artists to come through when there’s a need for empathy. They are often sensitive enough — perhaps wounded enough — to feel someone else’s pain and want to do something about it.

For example, as Rohini Kejriwal reports at Hyperallergic, India’s creative community became a beacon of hope during Covid-19, using their talents to raise money for vulnerable populations.

“In April and May, amidst a devastating second wave of COVID-19, India faced an overwhelming shortage of hospital beds and vaccines, choked crematoriums, and a rising death count. …

“From their homes, artists took to social media and used visuals, words, and even cake to raise funds for frontline workers and organizations helping affected communities get basic supplies like oximeters, thermometers, basic medicines, and masks. From every part of the country, illustrators, photographers, poets, and bakers came together to do their bit. 

“Hundreds of illustrators across the country have sold their prints, calendars, and other merchandise in exchange for donations to individuals and organizations most affected by coronavirus. … Keeping transparency in mind, the artists and their supporters shared donation receipts publicly, and Instagram was suddenly flooded with posts by good Samaritans doing whatever they could. 

“Several artists also took on commissions, like Shivani Javeri and Upamanyu Bhattacharyya, who made digital portraits for COVID-19 relief, and Divya, who did pet portraits on commission. Ria Mohta of Artisan’s Arbor created Feel Good postcards, through which people could buy postcards and write a customized message for loved ones. Creative Dignity, a volunteer-run movement, has been working to help traditional artisans and craftspeople from India who face the double threat of a health crisis and livelihood uncertainty. 

“Several print sales have been hosted by the photography community as well, like Art for India, Ode to India, and Prints for Hope by Eight Thirty; Chennai Photo Biennale’s PhotoSolidarity, as well as the Print for Srishti sale, with 45 participating photographers, initiated by photojournalist Smita Sharma.

“A series of art sales, in which multiple artists pooled and sold their work to raise funds as a collective, also arose. Author-illustrator Devangana Dāsh brought together 26 talented women artists to sell digital artworks; Kulture Shop ran two Art Fights Covid campaigns with 50 artists selling their art for oxygen relief; the Fearless Collective created an art sale Fearless Immunity; and LOCOPOPO and a group of artists and illustrators sold their original works and art prints.

A Friendly Fundraiser was started by a group of friends who decided to donate their time in exchange for donations, offering a variety of services and experiences from home coffee brewing, writing better college essays, personalized digital portraits, and even guidance on raising a puppy in lockdown. More recently, community fundraisers with various workshops and panels have grown in popularity, like student-run initiative Moonflower COVID Relief and Sensory Expansion by Unlocked

“India’s poetry and music communities have also had a part to play. In May, a group of writers hosted an evening of poetry, In the Dark Times, There Will Be Singing. Poet Nakuul Mehta is currently running #PoemsForHumanity, where he writes and performs an original poem for those who donate. 

“Even the independent music community has been doing their bit. Producer Arjun Vagale mobilized his friends in the Indian electronic music community, and together, they created a charity compilation album titled SOS. Producers Sanaya Ardeshir and Krishna Javeri collaborated with the coffee estate Kerehaklu to create Kerelief, natural soundscapes intended to bring calm. Sanaya, along with 11 other producers, also helped create CRSP (Covid Relief Sample Pack),  a bespoke sample pack of sounds produced from across the globe.

“Offering workshops as a way to share practical knowledge also became a way to incentivize donations. Shub (also known as the Hungry Palette) hosted a visual journaling workshop, and natural color maker Manya Cherabuddi started a fundraiser called Find Your Calm and donated all the proceeds from her classes on natural dyes and pigments. In June, NPI Collective hosted a 3-day workshop on children’s books as maps to help navigate the pandemic.”

More at Hyperallergic, here.

Photo: Jessica Rinaldi/Globe (WHAT a picture! Rinaldi is among the best.)
Virginia Oliver tossed back an undersized lobster as she and her son, Max, haul traps in Maine.

Are you ready for another story about someone loving their job at an advanced age? Brian MacQuarrie of the Boston Globe interviewed a 101-year-old woman who still fishes for lobster — Virginia Oliver of South Thomaston, Maine.

“It’s not yet 5 a.m.,” he writes, “and the landing at the Spruce Head Fishermen’s Co-op is shrouded in predawn fog that obscures the waters beyond. It’s time to go to work, and Virginia Oliver and her son Max approach the dock in the dark in a 30-foot lobster boat.

“They tie up under the stark, mist-speckled glare from an overhead light. Bait is brought aboard, equipment adjusted, and Max peers into the gloom as he eases the boat into Penobscot Bay.

“In the world of Maine lobstering, it’s a scene that is repeated countless times up and down the state’s rugged coast. But here’s the difference: No other boat has a 101-year-old lobsterwoman aboard, and a fully working one at that.

” ‘I grew up with this,’ said Virginia Oliver, a Rockland woman who began lobstering when she was 8, just before the Great Depression. ‘It’s not hard work for me. It might be for somebody else, but not me.’ …

“The fog began to burn off shortly before 7 a.m., and … Max pointed out a ‘sweet spot’ for lobstering among the many small, rocky islands.

“His mother came to work this day with a bit of makeup on her face, her blue eyes and a pair of small earrings twinkling in the hazy dawn. …

“Virginia Oliver has been working these waters since she first accompanied her lobsterman father as a young girl. After raising four children, she returned to the bay with her husband, who died 15 years ago. Since then, she has continued to venture from shore, three mornings a week, to a saltwater world as familiar as the street where she was born and still lives.

“ ‘When I first started, there weren’t any women but me,’ Oliver said, dressed in olive-green overalls, a blue sweatshirt, and high boots. ‘My husband and I used to go out in all kinds of weather. There aren’t as many lobsters today, though. They’re way overfished, like everything else.’

“Oliver’s job is to measure the lobsters, using pliers to place tight bands around the claws of the keepers, tossing the undersized overboard, and stuffing small pogies into bait bags.

“Naturally right-handed, Oliver has worked the pliers with her left hand since she broke her right wrist several years ago. Despite the change, her hand movements seem remarkably supple and strong. …

“Oliver is meticulous when she measures, tossing back lobsters that are only a hair shorter than the 3¼-inch legal minimum from the eye socket to the rear of the body shell. She also can’t keep egg-bearing or reproductive females, a state requirement that helps bolster the lobster stock. …

“Max Oliver, 78, does double duty as helmsman and hauler, emptying every trap that a hydraulic wheel pulls from the water. Between mother and son, they have choreographed an intricate ballet of demanding, physical work that’s conducted quietly and efficiently.

“Max chuckled over his mother’s stamina and work ethic.

“ ‘It’s pretty damn good, that’s what I call it,’ he said, maneuvering the boat in low water past pine-studded islands. ‘She might give me hell once in a while, though,’ he added with a laugh. ‘She’s the boss.’ …

“Her son drives her to the boat during lobster season, which for the Olivers stretches from the end of May to the beginning of November. They rise about 3 a.m., go to bed at 10 p.m., and look mildly amused when asked how they manage it.

“Oliver said she doesn’t nap when the lobstering is done for the day. There’s shopping to do; there are errands and trips to the post office.

“ ‘I find plenty of housework, too. I don’t like to do it, but I have to do it,’ she said. … ‘I still drive — a GMC four-wheel-drive truck. As you can tell, I’m pretty independent.’

“Her three sons and one daughter range in age from 76 to 82. One of them, 79-year-old Bill, waited at the Spruce Head Co-op this recent morning as he prepared to go lobstering in a separate boat. His mother’s work habits seem to run in the family.

“ ‘Someone asked me, why don’t you retire? I said, “I can’t. My mother would break my neck.” ‘ “

Read more and enjoy all Jessica Rinaldi’s amazing photos of this woman at the Globe, here.

Save the Hedgehog!

Photo: Hugh Warwick.
Hugh Warwick has collected over a million signatures calling for legislation to require planners and construction companies to create “hedgehog highways”

When we lived in Minneapolis, we had friends with a pet hedgehog called Hazel. I didn’t know if there were any rules about keeping hedgehogs as pets in those days. All I knew was that hedgehogs were adorable. And the way they curled up in a ball when anxious reminded me of myself. Or an ostrich.

Time to give up our ostrich behavior and do something about hedgehogs’ loss of habitat. Shafi Musaddique has a report at the Christian Science Monitor.

“Jo Wilkinson realized she was losing her students’ attention, so she turned to an old friend: the hedgehog. As a sustainability and engagement officer at Britain’s University of Sheffield, she wanted to rally students around sustainable foods and energy conservation. But it could be hard to hold students’ interest. That was until she proposed building a ‘hedgehog safari’ trail on campus. …

“ ‘I recognized straightaway that hedgehogs captured everyone’s imagination,’ says Ms. Wilkinson. ‘There’s something about them that does that to people.’

“Her effort to expand hedgehog habitats at Sheffield earned British Hedgehog Preservation Society (BHPS) funding in 2019. … Within 18 months, she had a fully funded national project that has certified 110 ‘hedgehog-friendly’ campuses across the country. …

“Britain’s hedgehogs need all the help they can get. The country’s ‘red lists’ categorize species based on how threatened they are. Hedgehogs joined the lists in 2020, officially classified as vulnerable to extinction. But advocates and organizations like Ms. Wilkinson and BHPS, which maintains her Hedgehog Friendly Campus accreditation program, are working to save the iconic British garden dweller.

“Researchers estimate there were about 1.5 million hedgehogs across England, Scotland, and Wales collectively in the mid-1990s.

The population size is difficult to keep track of, but studies show that British hedgehog numbers in rural areas have declined by 50% since 2000, though in cities and towns the decline is closer to 30%.

“ ‘It’s almost as if hedgehogs are moving out and doing the opposite of humans,’ says Ms. Wilkinson. ‘They’re moving into towns and cities because perhaps those places are providing them a bit of a refuge.’ Hedgehogs tend to follow people, she says, and have found that they can scavenge on cat and dog food in gardens. …

“That’s become more valuable as rural areas have lost wildflowers, bramble patches, and leaf and log piles in the countryside. Pesticides from intensive, modern farming practices and ‘habitat fragmentation’ – the ‘chopping up’ of Britain’s landscape into smaller pieces – have added to the rural challenges facing hedgehogs, says Hugh Warwick, author of four books dedicated to the spiky critters.

“The self-dubbed hedgehog connoisseur leads the fight in finding solutions to the destruction of hedgehog habitats due to ‘manicured gardens.’ From his garden shed in Oxford, Mr. Warwick has drummed up over a million signatures for a petition calling for British planning law requiring all new developments to include ‘hedgehog highways’: holes to allow hedgehogs to move freely between gardens.

“Mr. Warwick – once described by a British politician as the ‘Lorax of hedgehogs’ in reference to Dr. Seuss’ literary character who ‘speaks for the trees’ and fights suburban development – has managed to convince the government to change planning law guidance through his petition and online campaigning. …

“[The] hamlet of Kirtlington has already devised a hedgehog highway featuring eccentric holes, miniature stairs, and knocked-down walls that knit gardens together. Villagers took a map of the hamlet and spent time working out the minimum number of holes to connect a maximum number of gardens. A map of the hedgehog highway helps tourists trace the paths of the tiny inhabitants. … Recognizing the threat toward one of the U.K.’s favorite creatures is an opportunity for people to reconnect with their surroundings.

“For Ryan Wallace, sustainability officer at the University of London, which is part of the Hedgehog Friendly Campus initiative, that means ensuring hedgehogs thrive in the most unlikely of places: central London. Though surrounded by Regency-era houses and within walking distance of busy tourist attractions, the public squares of Bloomsbury offer overgrown bushes and ample foliage. That makes them – and the neighboring university – fertile ground for hedgehogs, though none were seen last year.

“ ‘They can travel up to 2 miles through the streets of London,’ says Mr. Wallace. … ‘Hedgehogs have loads of benefits people don’t realize. They keep the slug population down, and they’re natural pest killers,’ he says. ‘They’re also a good indicator of how well the natural environment is doing.’ …

“ ‘If there’s a space in your garden where you can let the weeds grow, do that and stop cutting the grass,’ says Ms. Wilkinson. ‘Let nature be nature.’ …

“[At] Nottingham Trent University, a ‘bronze-winning’ Hedgehog Friendly Campus … the school’s sustainable development projects officer has plans to add special hedgehog accommodations like ramps to provide safe exit from ponds. ‘They can swim really well, but they get tired,’ she says. ‘If they can’t climb out, they’ll get into trouble.’ …

“For many advocates, hedgehog conservation isn’t just about the survival of a species. It’s a chance to connect with bigger environmental issues such as climate change. ‘You can start with hedgehogs, because that doesn’t scare people off. Everybody has an anecdote about a hedgehog.’ “

Do you?

More at the Monitor, here.

Some Summer Photos

Photo: Suzanne’s Mom.
At Verrill Farm’s Sunflower Day, lovers of pick-your-own sunflowers benefit both themselves and the pediatrics unit of the local hospital.

It’s only August, so I’ll have more summer photos down the road, but I decided to share what I have today. This collection includes both inspiration from nature and quirky things that just call out for a picture.

When you wait in line at the big grocery store in New Shoreham, RI, if your eyes wander to the ceiling, you will note the shop’s unusual version of a seahorse. More like a mermaid horse than a real seahorse. At the island’s smaller market, I was drawn to an antique cash register.

An artisan at a craft show converted watering cans and lanterns into bird houses — whether for actual birds or just for display, I don’t know.

In the woods near Ben Wohlberg‘s gallery, there was a wooden sculpture like a signpost.

The stove-in double-ender on display at the historical society is in need of some love and attention. This was historically the kind of boat island fishermen used.

Next is one of the many old, unused outhouses on the island, followed by bird nests, also unused. Then a picturesque outdoor fireplace by a stone wall.

Moving on to Massachusetts, Indian Pipes, giant tomatoes at Verrill Farm, and the farm’s version of social-distancing guidelines.

Subway Door Chimes

Photo: The Atlantic.
Workers are assigned to push commuters through the subway doors in Tokyo at rush hour.

You know about setting different ringtones on your phone. And you know how your choices say something about who you are or what you think of the various people who call you.

But there are other sounds programmed to convey a meaning — for example, the subway door chimes of different countries. What do they say about those countries or about what their transit systems are trying to convey? As Sophie Haigney and Denise Lu report at the New York Times, civil engineer Ted Green has actually looked into that.

“Ted Green has been collecting the sounds and sights of transit systems for more than a decade,” the authors write. “He travels frequently for work, as a civil engineer, and in every city he visits, he rides the mass transit system and films video of the closing doors, replete with the announcements and the telltale chimes — beeps, ding-dongs, jingles and arpeggios that warn riders around the world to stand clear. …

“Like many aspects of mass transit systems, door chimes may seem banal, the dull background track to daily commutes. If you listen more closely, though, you’ll notice regional patterns and distinctions.

“For Green, recording videos of door closings started as a way to document his travel for himself, but he eventually compiled some videos on YouTube. He was shocked when one door-closing montage got more than two million views. He has made many more videos since; this past year, he’s noticed that there’s been a spike in viewership, perhaps because of nostalgia for train riding during global lockdowns.

“ ‘A lot of train enthusiasts are also collectors,’ said Adam Rose, an audio designer who works on train simulations for Dovetail Games, and who consequently spends a good part of his day listening to transit chimes. ‘So looking for different transit chimes can almost be a form of collecting.’

“Most chimes these days are computer generated, played automatically as part of the door-closing process. But some originally emerged from mechanical processes in older trains.

“In Montreal, where the first metro trains were put in service in 1966, there was an electronic circuit called a current chopper, which worked to slow down the electronic frequency applied to the motor. It made a sound as the trains pulled out of the station: ‘doo-doo-doo.‘ ‘Metro cars act as a sounding board, and amplify the melody,’ said Benoit Clairoux, a historian of Montreal’s transit system.

“When the transit authority wanted to add a door-closing chime in 2005, they tested various sounds, though none was as popular as a chime that mimicked this mechanical sound. So executives added a synthetic ‘doo-doo-doo.’ …

“In Paris, a simple ‘A’ note plays as the doors shut. This is also a throwback, a sound that mimics the vibrations of a mechanical part that is no longer in use on any of the system’s trains. ‘But for a half century Parisians and visitors alike became used to that sound, so we decided to keep it, and recorded a synthesized version,’ said Song Phanekham, a communications manager for the Paris transit system. …

“In Tokyo, each station has its own custom jingle to signal departures. In Rio de Janeiro, the subway’s door chime pays homage to bossa nova. In Vancouver, the doors still close to a three-note sound that was recorded in the 1980s on a Yamaha DX7. …

“One Russian train enthusiast, who also collects transit videos, said that he finds station announcements and certain chimes to be reminiscent of a romantic, inaccessible past. … ‘When I ride through the Old Town and hear the names of the stations located there, I imagine that I’m a hero of a Dostoyevsky novel. I imagine that I’m in the 19th century, and if I get to this or that station I will see carriages, kerosene lamps and people in black suits and hats.’ …

“When it comes to designing a new transit chime, there is much to consider. Length, for one, especially given what is called ‘dwell time,’ when a train is lingering in the station. ‘One of the biggest things about transit is just trying to get people to step lively on and off trains as the doors are about to close,’ said Max Diamond, a New York City Transit conductor. ‘It seems to a layperson like a door chime is innocuous, but it’s a really critical part of keeping the capacity of the subway up.’

“So, Diamond said, you wouldn’t want the chime to be too long, or it might slow things down further on an already overburdened transit system. On the other hand, according to [Ian Fisher, manager of operations planning at] British Columbia Rapid Transit Company, it can’t be too short or people might miss their window of opportunity to rush out the doors. …

“Then there’s the question of how best to get people’s attention. A relaxing melody might fail to rouse slow-walking commuters from their daydreams, as they shuffle out the door. … But there is rider experience to think about, as people hear the chimes day in and day out, often during stressful parts of their day. Fisher said descending chimes might be more soothing than the upbeat sound of climbing notes. …

“Even given all these considerations, most commuters likely won’t notice the sound as they go about their days. ‘It becomes, like everything else, a part of the background,’ [Bruce Alexander, former director of strategic innovation and planning for the MTA] said. ‘No matter how strong a signal is, eventually it’s going to disappear into the general cacophony.’ “

Listen to sounds of subway systems around the world at the Times, here. They are really fun.

Photo: Petros Karadjias/AP.
Firefighters try to extinguish a fire in Avgaria village on Evia, an island about 115 miles north of Athens, Aug. 10, 2021.

The Greek government was doing nothing to fight the raging fires on Evia island, and some mainland folks watching the disaster on television couldn’t stand what they were seeing. So they took matters into their own hands.

Tony Rigopoulos and Dominique Soguel reported the story for the Christian Science Monitor.

“Volunteers were the first – and at times only – line of defense against the wildfires that engulfed the Greek island of Evia this week, leaving charred olive trees in a sea of ashes.

“Some were brave local youth. Others came from other parts of the country, shocked into action by the inadequacy of the government response as it scrambled to fight an unprecedented number of fires across multiple fronts, including the capital, Athens.

“Wherever they came from, the volunteers, as well as grassroots support from nearby cities and towns to get supplies into fire-stricken areas, have helped save lives and property from roaring blazes across the island, located just northeast of Athens. The destruction the fires caused is nonetheless catastrophic for many living on Evia, especially in its heavily wooded north. But the actions of volunteers helped prevent loss of life and keep a bad situation from becoming that much worse.

“[The fire] broke out on Aug. 3 and continued to smolder through Thursday. A sinister smoke hung over the small western port of Aidipsos early Wednesday as firefighters and volunteers from other parts of Greece arrived to help Evia.

“The blaze had spared the port, an important entry point to the island, but consumed more than 110,000 acres just beyond. Some villages continued to burn, adding to the bitterness of residents who say the government prioritized fighting a wildfire at a large forest near Athens and allowed the fires on Evia to grow into a huge front that was impossible to battle.

“Known for its fierce winds that stayed mercifully calm in recent days, the island’s north boasted beautiful pine forests that went up in flames all the same, along with vineyards and olive groves. Thousands of residents work either in small honey or resin production facilities. …

Said soccer coach Vaggelis Bekakos, ‘The volunteers saved Evia because there was no one there to help.’ …

“After the fierce wildfires of 2016, says the coach, residents of Limni created a volunteer corps of firefighters and rescuers who received proper training. They are bound by an oath to drop their day jobs and serve any time that there is a fire alert. Mr. Bekakos credits their heroic acts to save the town – broadcast on national TV – with inspiring villagers in other parts of the island to also fight the flames, rather than flee.

“ ‘We were asking the fire service to spray some water on a house that was beginning to burn and they would answer, “We have no such order. Our order is to evacuate the people, not to spray water,” ‘ he recalls. …

“Greece had to battle nearly 600 fires in the span of just eight days, issuing 65 evacuation alerts and evacuating 63,000 people, according to Nikos Hardalias, the deputy minister of crisis management. ‘What I know is that the choices we made saved lives,’ he told journalists on Tuesday. ‘We didn’t underestimate any fire. … We had to deal with a situation that was unique for the fire service: 568 fires!’ …

“Five days after the start of the fires, Marinos, a native of the southern part of Evia who now studies in Athens, went with his friends to the scorching north because there appeared to be no government effort to bring the flames under control.

“ ‘We took branches from trees to hit the flames until they died,’ says Marinos, who didn’t give his last name. ‘Later a man came from the village with his car, carrying the watering tank he uses for his vines. We used that water too. We used anything we could find. …

“ ‘It’s not only the houses, it’s the forest. Their whole life is now in the past. What can they do after this?’

“Maria Papadopoulou, a native of Athens, has devoted days to delivering food and water packages to those in need, shuttling villagers to safety, and rescuing and feeding the few animals that survived the inferno. She agrees that the loss of the forest is a huge problem. ‘The forest and the animals are gone forever,’ she says. ‘In a few days, all the volunteers will leave and the people of the villages will be really alone then. They will continue to live in this huge cemetery.’ ”

More at the Monitor, here.

Photo: Tara Adhikari/The Christian Science Monitor.
Three Pluma siblings rushed to play the upright that Pianos for People had just brought from a donor in St. Louis.

Not all children take to the piano, but for those that do, cost should never be a barrier. At least, that’s the belief of a relatively new charity in St. Louis, as we learn from Tara Adhikari at the Christian Science Monitor.

“Nose pressed to the window, 2-year-old Mary Pluma is excited, her smile so big it’s visible even from the street. Her four older siblings lean in behind her. Eyes wide, they track the movers outside. …

“Today is the day the Pluma family receives their first piano. 

“The moment the upright is nestled in the corner, three of them beeline for the bench meant for one and tap on the black and white keys. Sometimes the notes sync in harmony, more often they do not, but the room is alive with music and joy. 

“The piano was delivered by Pianos for People, a St. Louis nonprofit that reduces financial barriers to music education by providing donated pianos and free lessons to low-income families. The organization is transforming what was historically a luxury item and symbol of financial success into a tool for growth – accessible beyond the American middle-class family.

‘Our philosophy is that a piano is more than just a piano,’ says Matt Brinkmann, the executive director. ‘We use the piano as a gateway to self-esteem and connection and community.’ 

“Tom Townsend, a St. Louis advertising executive, and his wife, Jeanne Townsend, an attorney, founded Pianos for People in 2012 in memory of their son, Alex. A pianist and artist, Alex died in a car accident while attending college. …

“Their focus on saving pianos – connecting unwanted instruments with recipients who can’t afford their own – expanded to music education more broadly. They opened a piano school, in 2014, at their Cherokee Street headquarters and have since delivered more than 300 donated pianos, opened a second school, and grown lesson enrollment to 129 this past spring.

“Of the families served, 92% have annual income below $25,000. While many recognize the benefits of music education – confidence, discipline, focus – paying the grocery bill takes priority. A good upright used piano can cost upward of $1,000; a new one close to $10,000; and lessons here average $50 an hour. By cutting the costs that make learning an instrument untenable, Pianos for People creates space for self-expression that, for many, wouldn’t exist otherwise. …

“There are far more pianos available for donation than the organization can accept, says Danny Ravensberg, piano donations coordinator. This allows Pianos for People to reject pianos in poor condition and protects recipients from repair costs. 

“Every piano has a history, and donors care where their piano, often a treasured part of family memories, ends up. 

“Jackie Wennemann’s five children enjoyed playing piano when they were growing up in the 1960s – so much so the family bought two, and she’d conduct from the basement door giving cues between the instruments. ‘Sometimes we would have duets and one would get on this piano,’ she says gesturing to one in the entryway, ‘and one on the one downstairs. I would say, “Ready, set, go,” and they’d both play the same song.’

“With her children grown, Ms. Wennemann wanted the pianos to be used again. She donated the one in the best condition to Pianos for People. The organization matched it with the Pluma family, three of whom had been taking free lessons for four years. …

“ ‘When they come [home] from school, they are stressed,’ says their mother Patricia Pluma, adding that the kids speak Spanish at home, which means in school they are having to learn in their second language. But sitting at the piano bench translating the music on the page into sounds on the keys is different. It’s freeing, she says. ‘They start playing the piano and they start smiling.’

“Indeed, the peaceful power of pianos is emblazoned on Pianos for People staff T-shirts: ‘A free piano inspires peace in a child. A peaceful child becomes a peaceful adult. Peaceful adults make a peaceful world.’ “

More at the Monitor, here.

Roads That Sing

Photo: Clay Bank/Unsplash.
There’s a musical road near Mt. Fuji, one of several discovered around the world.

When my mother was a kid, she loved to go to Singing Beach in Manchester-by-the-Sea. If you scuffed your feet in the sand, it squeaked. It didn’t really “sing,” but that was how the beach got its name.

Now I’m learning there is also such a thing as a singing highway. Stacy Conradt shares the story at Mental Floss.

“You’re probably familiar with rumble strips, those grooves on roads that make a loud, obnoxious noise when a car crosses them. Shoulder and centerline strips are placed to alert drivers that they’re getting too close to the edge of their lanes, while transverse strips typically cross the entire road and are used to signal that drivers should slow down.

“In most cases, rumble strips are anything but pleasant to the ear — but a few enterprising individuals realized that it doesn’t have to be that way. In fact, varying the length and distance of the grooves can allow cars to create melodies on the road. Here a few places where you can find harmonious highways.

DENMARK

“The road-as-an-instrument concept was invented in 1995 when two Danish artists came up with the ‘Asphaltophone,’ raised pavement markers that are more closely related to Botts’ dots than rumble strips. See it in action just after the 1:30 mark:

NEW MEXICO

“Transportation officials in New Mexico hope that ‘America the Beautiful’ will get cars to slow down on a section of historic Route 66 between Albuquerque and Tijeras. To hear the song at the proper speed and pitch, vehicles must strictly obey the posted speed limit of 45 mph. Drivers are unable to hear the song if they are going even a few miles under or over the limit.

CALIFORNIA

“The only other musical road in the U.S. can be found in Lancaster, California, where a snippet of the ‘William Tell Overture’ plays for drivers going 55 mph. … The attraction was originally installed near a residential area, but citizens complained so much that the grooves were paved over just two weeks after they were installed. The city received hundreds of phone calls from people who missed The Lone Ranger theme song and eventually agreed to reinstall the strips in an industrial area where it wouldn’t bother residents. …

 JAPAN

“Japan embraced a number of singing streets after engineer Shizuo Shinoda accidentally scraped a road with a bulldozer and realized that the resulting grooves made interesting sounds. There are now several melody roads in Japan, including [one] near Mt. Fuji.

 SOUTH KOREA

“Nearly 70 percent of highway accidents in South Korea are caused by distracted or dozing drivers, so the Korean Highway Corp. has installed musical grooves in particularly dangerous stretches of road in an attempt to get motorists to pay attention. [One] of the songs, which you’ll recognize as a slightly off-tune version of ‘Mary Had a Little Lamb.’ ”

More at MentalFloss, here.

Loving Nature

Monarch caterpillar bulking up on milkweed in order to work a miracle.

Plenty of Monarch butterflies swooping around here lately, and I keep wondering if the hungry caterpillar I captured on video is one of them. I hope so. As much as I love birds, I hope they eat something else. We need our Monarchs.

In the first photo below, we see that something has been doing a good job of pollinating the sunflowers. Maybe Monarchs? Pollinators have also been working on the Black-Eyed Susans scattered through a field along the Greenway.

The Rose o’ Sharon and the Trumpet Vine are flourishing. So much beauty! I had to bring some of it indoors — Russian Sage and Potentilla.

Next are views of a lily pond, Fresh Pond, and a West Side New Shoreham beach, including long shadows from artists of various ages who work with stones. There’s also a shot of the Mohegan Bluffs.

And for good measure, another glamorous nature scene, but one that Caroline H. sent from Utah.

Solar-Baked Bread


Photo: Colette Davidson.
“Arnaud Crétot holds three varieties of his organic bread, which he bakes using a solar-powered oven,” reports the Christian Science Monitor.He is the first baker in Europe to use the technique.

I was 16 when I went to France and got hooked on café au lait and baguettes. So good! Understandably, the French cherish the purity of such traditional foods, but according to this article at the Christian Science Monitor, even the French can experiment a bit around the edges.

Colette Davidson reports on Arnaud Crétot, the country’s first solar baker.

“Every Thursday, he takes a break from his small business NeoLoco, roasting local grains for snacks and aperitifs, to make bread using solar panels. For the next few hours, he will scuttle back and forth between the makeshift, cabinlike kitchen he’s built in his yard … to his wall of 57 concave mirrors.

“At 10-minute intervals, the 5-square-meter contraption needs to be manually rotated ever so slightly into position, in order for the sun to properly fire up the outdoor oven connected to it. …

“By the end of the day – if the temperamental Normandy weather cooperates – he will have produced 40 loaves of sourdough-fermented, sun-baked bread. …

“Mr. Crétot is part of a burgeoning group of ‘neo-bakers’ around France who are working to incorporate local products and ecologically friendly, ancestral methods into making bread. For some bakers, it’s a question of choosing additive-free wheat or organic ingredients. For others, it’s about method – hand kneading dough or using sourdough fermentation in the place of yeast. …

“ ‘We have to adapt, to constantly re-imagine and renew our products without abandoning traditions,’ says Patrick Rambourg, a French historian and specialist in gastronomy. ‘The French aren’t against innovation. They like new things – but based on something they know and love already.’ …

“Over time, [French bread] grew to be synonymous with French gastronomy, and this past March, France’s culture minister nominated the French baguette for UNESCO cultural heritage status. … But in recent decades, the role of bread has diminished. …

“While around 10 billion baguettes are consumed each year in France, some 20,000 bakeries have closed since the 1970s. Shoppers are more likely than in previous decades to buy their bread at the supermarket, where it’s generally made on assembly lines instead of using artisanal methods. 

“ ‘When you look at what the French are eating commonly as bread, it’s an awful product of really mediocre quality,’ says Steven Kaplan, professor emeritus at Cornell University who has written 15 books on bread, trained as a baker in 1969, and lives in southern France. ‘The everyday, white baguette is an insipid, denatured bread – tasteless, not properly fermented, and full of additives.’ 

“That’s created an opening for new techniques and ingredients for those hoping to revitalize this French staple. Among them is Paris baker Benoît Castel’s pioneering pain d’hier et de demain – ‘yesterday and tomorrow’s bread.’ It’s the culmination of a year’s worth of meticulous work to find the right combination of ingredients and method to create a sourdough-based loaf using pieces of leftover, already-baked bread. 

“At the outset, Mr. Castel set off on this baking journey to fight food waste. France wastes approximately 10 million tons of food each year, equivalent to 3% of its gas emissions. The government has passed a handful of bills in the last decade to address the problem. 

“ ‘I’m lucky to have grandparents who were farmers and it’s made me realize how much we take raw materials for granted,’ says Mr. Castel. His pain d’hier et de demain is a hearty round loaf with a crusty outer layer and airy, light body, and lasts up to five days – as opposed to one day for a typical baguette. 

“ ‘That means respecting the land as well as the hard work others put in to grow wheat, cocoa, etc. We throw away a lot of food before utilizing all the energy and resources it can offer us.’

“Local initiatives in bread-making move in the same direction as trends in France’s agriculture sector. Over 10% of French farmers work with organic products and in 2018, around 7,000 farmers registered to convert to organic farming, according to national organic agricultural agency Agence Bio. Approximately 13% of French people eat organic products everyday, according to the same agency. 

“But neo-baking remains niche, and most baking schools continue to teach primarily based on dominant techniques. Thomas Teffri-Chambelland, who founded the International Bakery School in southern France in 2005, is hoping to shake up modern-day teaching. The school focuses entirely on using organic ingredients and offers the only high school-level diploma in Europe dedicated to organic and sourdough baking. Since its launch, 80% of graduates have opened their own bakeries, and none have closed since. 

” ‘Most of our students have recently changed careers and are looking for something more concrete and meaningful,’ says Mr. Teffri-Chambelland. ‘Working with organic materials or sourdough isn’t just about being trendy. It’s raising awareness about the benefits they have for health, conservation, and the environment.’ 

“[Mr. Crétot] learned about Solar Fire – the company that developed his solar oven – as well as the solar tech nonprofit Go Sol during a trip to India in 2014. He went on to work on developmental projects across Africa with them, teaching sustainable baking. Now, every month he gives training to those looking to learn more about his technique. … [He] plans to start delivering his bread to sales points by bike to further reduce his environmental impact.”

More at the Monitor, here.