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Photo: Bangkok Post
Masked dance tradition rises from near extinction in Cambodia.

Dictators try their hardest to wipe out whole cultures and groups of people. They can do horrific damage, but they can never fully succeed in their evil intentions. From whatever is left, new shoots will grow. The Khmer Rouge and the tyrant Pol Pot (1963 to 1981), for example, thought they could crush traditional arts in Cambodia, but today those arts are rebounding. In addition to resurrecting Cambodian ballet, devotees are also bringing back masked dance.

Check out this story by Chantha Lach, Panu Wongcha-um at Reuters.

“Cambodia’s centuries-old tradition of masked dance was nearly wiped out by the Khmer Rouge’s ‘Killing Fields’ regime, but a handful of artists managed to keep it alive and are now working to pass it along to a new generation.

“Sun Rithy’s father and grandfather were both performers of the Lakhon Khol masked dance, but the ultra-Maoist Khmer Rouge — who scorned most art as decadent — banned its study when he was a child in the 1970s.

“Now 48, Sun Rithy leads one of the last Lakhon Khol troupes in Cambodia, made up of about 20 performers and students aged six to 15. …

“Lakhon Khol was recently listed by UNESCO, the United Nations’ cultural agency, as an intangible cultural heritage, along with neighboring Thailand’s version of the dance, known as Khon. …

“ ‘In the Khmer Rouge, I was young and they didn’t teach people dance. Lakhon Khol was destroyed,’ said Sun Rithy, who started to learn the dance when he was 14, after the Khmer Rouge were ousted from power.

“Ahead of a recent rehearsal, students stretched their legs and hands at the troupe’s a newly built theater at Wat Svay Andet, a Buddhist temple outside the capital, Phnom Penh. …

“Cambodian Minister of Culture and Fine Arts, Phoeurng Sackona, said that the dance needed immediate preservation and urged all people to get involved.

“ ‘Elderly performers are trying to preserve the dance at this Wat Svay Andet,’ Phoeurng Sackona told Reuters. ‘But it is up to young people whether they agree or not to receive knowledge from the elders.’

“Thailand’s version of the dance has fared better than its neighbor’s, but practitioners still depend on recruiting a new generation of performers. Thailand’s Khon tradition, originally centered on the royal court, is now taught by many schools and universities.

“Mom Luang Pongsawad Sukhasvasti, 67, has followed his father’s footstep in making Khon masks since he was 10 and still hand-fashions the masks from his home studio in Ayutthaya province, north of Bangkok.

“Each mask takes a month to produce, from molding the plaster to drawing the intricate details. Pongsawad said the UNESCO listing could boost awareness.

“ ‘Teachers now must do more than teaching the dance,’ he said. ‘They need to help students understand the roots as well to preserve it.’ ” More here.

This effort reminds me of the book Farenheit 451, which takes its name from the temperature at which book paper burns. Did you see the movie, with Julie Christie playing two different women? In the Ray Bradbury story, a future civilization bans books, but in a secret camp of outlaws, each individual takes on a book to memorize to keep the treasures of literature alive. They walk around most of the day reciting David Copperfield or whatever. The experience of Cambodia suggests the 1954 science fiction story was not so far-fetched.

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Photo: Tom Gralish / Philadelphia Inquirer
Composer Andrea Clearfield sought new sounds when composing her Buddhist-enlightenment opera. Here she is pictured with Tibetan instruments from her personal collection.

A Philadelphia composer who was writing an opera decided that, much as she loved Western classical instruments, they wouldn’t be enough to capture “enlightenment.” So she ordered new sounds.

David Patrick Stearns had a report at the Inquirer in January.

“Philadelphia composer Andrea Clearfield knows to warn her downstairs neighbors when her opera is scheduled to erupt. ‘I’m writing a destruction scene. Beware!’ …

“The commotion-causing opera is Mila, Great Sorcerer: It will have a semi-staged presentation Jan. 12-13 [2019] in New York City’s Prototype Festival and dramatizes a Tibetan Buddhist parable of annihilation and enlightenment. The more demonic sections have music she describes as ‘macabre circus … dark tango … a nod to the Mummers strut,’ played by Western orchestra augmented with horns, bowls, and bells from Nepal.

“Yet the story — about a young man who acquires dark powers for revenge and is later transformed into one of the most venerated teachers in Tibetan Buddhism — still asked for something more.

Clearfield wanted sounds she had never heard, from an ethereal tricked-out music box to a drone that suggests something primeval welling up from the center of the Earth. Instrument maker David Kontak created seven new instruments to produce them.

” ‘I was looking for a third world,’ Clearfield said in her Philadelphia studio, ‘a world that is not electronic, not acoustic, blends the voices and instruments, is East and West, and is capable of transmitting this story of ultimate transformation.’ …

“Clearfield had been thinking about the subject matter for a while when by chance she met playwright Jean-Claude Van Itallie, who had adapted The Tibetan Book of the Dead for the stage and who had already written a libretto about Mila with Lois Walden. …

“Even better, the libretto was commissioned by a pair of producers who originally considered a film about Mila but concluded opera would be a better way to tell the story.

“ ‘I’m a composer who met the writer who had written the libretto to the opera I wanted to write,’ Clearfield said. ‘How often does that conversation happen?’ …

“[Says] Gene Kaufman, ‘and some moments choose you.’ Kaufman, who is producing the opera with his wife, Terry Eder, finds that ancient religious mythology contains ‘the accumulated wisdom of centuries to which modern life is only a retelling. We just need to listen. …

“Interestingly, much Mila iconography shows him with hand cupped to his ear: Listening was a major element of his enlightenment. …

“During Clearfield’s residency at the Yaddo artist colony in Saratoga Springs, N.Y., she often asked other Yaddo artists what enlightenment sounds like to them. The artist/author/musician/documentarian Laurie Anderson replied, ‘The resonance [that is] left in the room.’ …

“As much as Clearfield and her collaborators have immersed themselves in Tibetan culture, the greatest impact on the opera itself may not be religious or even philosophical, but elemental.

” ‘You feel the aliveness of everything [in Nepal]. Even in the rocks,’ she said.”

More here.

Bhutanese painting thanka of Milarepa [Mila]. Here Mila is listening, “reminding you to stay awake. Stay awake to your life — and move forward,” says Inquirer reporter David Patrick Stearns.

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Photo: Annie Tritt for the New York Times
Muriel Miguel, a founder of the feminist Native American collective Spiderwoman Theater, is considered a grandmother of the Indigenous theater movement in the United States and Canada.

I’ve been interested to read how indigenous peoples around the world are reaching out to one another and starting to benefit from the strength of numbers. One result has been the emergence of international festivals staking out a place for native people in the arts world. I’m late with this story, but I wanted you to know about one such festival. It took place in January in New York City.

Siobhan Burke at the New York Times noted in particular that a grandmother of the Indigenous theater movement in the United States and Canada, Brooklyn-born playwright Muriel Miguel, was scheduled to be “among the 30 or so artists participating in this year’s First Nations Dialogues New York/Lenapehoking. (Lenapehoking is the homeland of the Lenape, the original inhabitants of the area encompassing New York City.) Taking place at multiple downtown theaters, the Dialogues bring together Indigenous performing artists from Australia, Canada and the United States for a week of performances, discussions and other gatherings, beginning Jan. 5. …

“In drawing attention to the breadth of contemporary Indigenous performance — with works spanning dance, theater, performance art and genres in between — the Dialogues are something rare for New York, if not unprecedented. Describing what to expect is not easy and not intended to be. In deciding what to program, the chief organizers — [Merindah Donnelly, an organizer of the series and the executive producer of BlakDance in Australia], the choreographer Emily Johnson, and Vallejo Gantner, the former director of Performance Space — set out to challenge a notion they often come across, that Indigenous performance fits any single description. …

“Ms. Donnelly said. ‘The people making it are Indigenous, but Indigenous is not a genre.’ …

The offerings here — many of which deal with themes of trauma, grief and healing — include Ms. Miguel’s Pulling Threads Fabric Workshop, in which storytelling and quilting serve as tools for mending old wounds. …

“While the tone may be somber at times, there is also much to celebrate. SJ Norman, an Australian artist of Wiradjuri and Wonnaruah heritage, said in an email that the opportunity to gather in New York ‘feels like an honoring of the continued existence of our peoples in the big city, as well as the dynamism and globalism of our peoples, which is absolutely vast.’ …

“A Native Alaskan artist of Yupik ancestry, Ms. Johnson has been working tirelessly to counter what she calls ‘the perceived invisibility’ of Indigenous performing artists, particularly in the United States. …

“One approach to bringing the United States up to speed is an ambitious pilot program, the Global First Nations Performance Network, which will be in development during this year’s Dialogues. … The network also requires, of each presenter, a commitment to undergoing what Mr. Gantner calls ‘a kind of decolonization process.’ …

“Ms. Johnson sees this year’s Dialogues as a microcosm of what the network may eventually accomplish, including opening up international exchange. For the Australian choreographer Mariaa Randall, whose ‘Footwork/Technique,’ [explores] the footwork of Aboriginal dances, a highlight of the Dialogues is the chance to simply talk and listen with peers from around the world.

“ ‘In our countries we can become kind of siloed,’ she said. ‘I want to be able to sit with and see and hear from other First Nations females: what their struggles are, their achievements, and how they continue to keep their culture and their practice together, to keep moving forward, because sometimes it is really hard.’ ”

More at the New York Times, here.

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Photo: ABC Rural/ Jess Davis
To avoid using plastic, Allen Short has made more than 3,000 small berry baskets from recycled timber donated by makers of wood veneer.

Many of us have been trying to phase out our use of plastic, starting with single-use plastic, and smart companies are focused on meeting the demand.

Biofase in Mexico, for example, takes unwanted avocado pits and makes things like picnic cutlery and straws that biodegrade sustainably. I was especially glad to hear about Biofase after people complained they hated the paper straws our eco-conscious ice cream place started using — and caused the ice cream parlor to switch back to plastic. As visions of plastic-straw-choked sea turtles danced in my head, I thought I’d better let that shop know there was a better alternative than paper for getting rid of plastic straws.

Farmers, too, are working on ways to reduce their plastic footprint — and save money.

As Jess Davis reported at ABC Rural in Australia last summer, “Gippsland beef producer Paul Crock believes he can go plastic-free, despite being in an industry reliant on single-use plastics.

” ‘Without putting too fine a point on it, meat uses a lot of plastic,’ he said. … Mr Crock said it was needed for health and hygiene. Plus, vacuum packing increases shelf life by up to eight weeks.

“Mr Crock is in discussions with European companies that are looking at plastic alternatives, and he has even floated the idea of casings for meat, similar to what you would find on the outside of a sausage. …

” ‘We want to be remaining ahead of the curve and looking at ways we can minimise plastic.’

“But Melbourne butcher Tony Montesano said there was no easy solution.

” ‘Unfortunately you’ve got to use some [plastic]. You can’t exactly have just a flesh of meat. Where do you put it? You can’t exactly put it in your pockets.’

“Mr Montesano allows his customers to bring their own containers to the deli, but that is not something the two major supermarkets allow. …

“Fruit and vegetables also rely heavily on plastic packaging. Allen Short is doing his part to reduce plastic in the berry industry by making punnets [small berry baskets] out of offcuts from the timber industry.

“He started making the punnets for his neighbour, who grows strawberries near Daylesford in central Victoria, and had so far made more than 3,000. …

“Mr Short approached the Timber Veneer Association, which helped him out with scraps. Now, it deliberately sets aside the offcuts at no cost.

 ‘All these [veneer pieces] were just going into landfill, so now they’re being stacked up and given to us and we’re making full use of them,’ he said. …

“While he hoped more people would get on board with sustainable packaging, scaling up an operation like his for the industry at large would be more difficult.

” ‘We’re not going to change the industry but we’re going to do our little bit. And I can’t help but think that taking someone else’s waste product and turning it into a useful thing is a good thing.’ ” I will add that everyone doing their bit is also a good thing.

Read more at ABC, here.

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Photo: Bruce Mendelsohn

A teen at a Youth Services center in Massachusetts takes a turn at conducting musicians from the Sarasa Chamber Music Ensemble.

Years ago, just before Christmas every year, I would receive a funding request from a volunteer who was concerned for teens held in state custody. He would write that these young people were largely forgotten at the holidays, and he would take whatever donations he could round up and go buy them small gifts. I always thought he sounded like a very kind person.

This past holiday season, I heard about a similar outreach to youth in trouble and wanted to tell you about it.

Cintia Lopez reported at WBUR radio, “On a recent morning, a teen living at the Metro Regional Center, a Department of Youth Services facility, nervously stood in front of a string quartet in a windowless recreation room. Trying his hand at conducting a group of classically trained musicians, he tentatively moved his hands like a conductor, setting the tempo for the musicians as they played Bach’s ‘The Art of Fugue.’

“His peers laughed in the background, while the musicians offered words of encouragement. When he got a better feel for the music, he began to dance, pointing his fingers up and down, bobbing his head and rolling his arms to the rhythm of the music.

“ ‘It kind of gave me a warm and kind of calm feeling and then as the tempo got a little bit higher it kind of gave me like a little adrenaline rush,’ another teen said of the classical performance. …

“The teens were being visited by musicians from Sarasa, a Boston-based chamber ensemble. Artistic Director Timothy Merton said he likes helping the teens talk about the music.

“ ‘They don’t have much contact with the outside while they’re there. And certainly not with arts programs,’ Merton said. He founded Sarasa about 20 years ago. … The group now performs in youth service facilities about a dozen times a year.

“For the teen, Sarasa taught him that he can listen to classical music to calm down when he is feeling angry.

‘I think it’s a very good experience for the youth here,’ he said. ‘Just to show culture that people aren’t always exposed to and it’s kind of like getting everyone to see other parts of cultures and kind of the diversity that the world has.’ …

“Later in the visit, violinist Rodolfo Richter played Krzysztof Penderecki’s ‘Cadenza’ for a second group of teens. The teens perked up at the speed at which Richter played, seemingly with ease. One teen likened the piece to an old ‘Tom and Jerry’ cartoon. …

“Here are teens, who in some ways have been hardened by life’s turns, awed by the sounds of a cartoon, revealing how much innocence they still possess.

“Seeing the teens connect with the music reminds cellist Jennifer Morsches of her own discovery of classical music.

“ ‘That’s where I learned much about classical music, watching “Bugs Bunny,” ‘ Morsches said. ‘And a lot of people react, young kids, react that way. It’s true and it does sound like Tom and Jerry chasing.’ ”

More at WBUR, here.

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Photos: Giada Randaccio Skouras Sweeny

“There is an incredible amount of value of welcoming in refugees, and it benefits us from an economic perspective, it benefits us in terms of flavors and cuisines.” says the founder of Emma’s Torch restaurant, Kerry Brodie.

What are ordinary people supposed to do against the horrors of the headlines? Another violent person who has brainwashed himself with misinformation about immigrants has acted out. He did it in New Zealand, but his online buddies are everywhere.

I am an ordinary person, and here’s all I can do, little as it is. I can donate to causes that work to prevent ignorance and violence. I can remind myself that there are an awful lot of people whose views on immigration are completely different from the evil doer’s. And I can share another story about how one of those people took positive action, to the delight of many.

Amanda Holpuch reports at the Guardian, “Culinary adventures are woven into the fabric of New York City. But in Brooklyn one December night, only one restaurant could offer a five-course meal that began with salmon cake and couscous from Mali and ended with an Iraqi dessert, including in between dishes from Honduras and China.

“The restaurant is Emma’s Torch, a non-profit that teaches refugees, asylum seekers and survivors of trafficking the culinary and communication skills needed for a career in the kitchen. Six days a week, diners are offered a menu described as: ‘New American cuisine – prepared by our new American students.’

“The restaurant began as a pop-up [in 2017] before expanding this summer into a bright, airy restaurant known for its earthy black-eyed pea hummus garnished with dried chillies. The New Yorker food critic, Hannah Goldfield, touted their ‘perfect shakshuka’ served during weekend brunch service in her August review of the restaurant. In 2019, they will open a second space at Brooklyn Public Library.

“Emma’s Torch is named for Emma Lazarus, the poet whose words are inscribed on the pedestal of the Statue of Liberty: ‘Give me your tired, your poor, your huddled masses yearning to breathe free.’

“On one night each month, Emma’s Torch is also the site of a graduation dinner that showcases the flavors of students’ homes, such as the lotus root dyed pink with dragon fruit sauce that was prepared by a Chinese student for the second course of the December dinner.

“Before the first course was served, as the clock ticked down, the restaurant’s founder, Kerry Brodie, spoke over the sounds of sizzling pans.

“There is an incredible amount of value of welcoming in refugees,’ she said, ‘and it benefits us from an economic perspective, it benefits us in terms of flavors and cuisines.’

“In an eight-week, paid apprenticeship, trainees learn how to properly use knives to slice, dice and chop. They also take English classes and participate in mock job interviews. They receive 400 hours of culinary training and are paid $15 an hour for their work at the restaurant and on catered events. In 2017, every graduate was placed in a culinary job. …

“Aya fled Iraq two years ago, fearing persecution because her husband was a professor. Violence against academics became common after the US-led invasion in 2003; the couple were being threatened for her husband’s refusal to obey militias. …

“She studied computer programming for two years but that gave way to cooking, as her efforts were praised by teachers and friends. …

“In Iraq, she could buy their favorite foods cheaply and easily. In the US, she had to craft meals from start to finish, scouring markets for Arab ingredients. … But as Aya kept friends, family and teachers happy with her meals from home, it was clear her future lay in cooking, not computers. The refugee agency Hias connected her with Emma’s Torch.”

Read more about Aya and the work of Emma’s Torch at the Guardian, here.

Emma’s Torch in Brooklyn, NY, is a restaurant that values the contributions of refugees. The name refers to the poem by Emma Lazarus quoted on the Statue of Liberty.

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Photo: John Francis Peters/The Guardian
The super bloom of wildflowers in tiny Borrego Springs, California, is wonderful to behold. Good planning is ensuring that the chaos of 200,000 visitors in March 2017 is not being repeated.

My friend Kristina is headed off to a family reunion in the Southwest, and she’s excited that she’ll be there when the desert is in bloom. Have you ever seen that amazing phenomenon? It doesn’t happen every year. You need just the right amount of rain at just the right time.

Katharine Gammon writes at the Guardian, “It’s lunchtime at Kesling’s Kitchen in Borrego Springs, and the line is out the door and down the block. It takes about 20 minutes to get inside to order food. The rush isn’t surprising: Borrego Springs is a small town that swells in size when people flock to see wildflowers around Anza-Borrego, California’s largest state park.

“Plentiful winter rain and precise conditions have led to a bonanza of spring wildflowers this season. And while that can be a great thing, it also raised fears that Borrego Springs could once again face what locals have dubbed ‘flowergeddon.’ …

“The last time the region experienced a wildflower bloom was March 2017, when some 200,000 visitors flocked to the super bloom. … Borrego Springs (population 3,000) was unprepared for the avalanche of visitors coming from nearby Los Angeles, San Diego and even farther afield. The town ran out of food, hotel rooms, gas, and money in the ATMs. Traffic backed up for 20 miles; restaurant employees quit on the spot. When bathrooms filled up, visitors began using the fields to relieve themselves. …

“This year, the town wanted to be prepared. [An] all-community committee has been meeting regularly for months, since the winter rains foretold a bountiful flower year. They established a website with downloadable maps, manned information booths, and set up port-a-potties in Borrego Springs and near the flower areas. ‘This year, we are prepared and our restaurants stocked up – as are the gas stations and ATMs,’ [says Betsy Knaak, the executive director of the Anza-Borrego Desert Natural History Association].’ …

“The early rains made it easier to predict that the bloom was coming, and it looks set to last over a longer period, meaning that even busy weekends don’t feel as packed with people. On a recent Sunday cars lined the road but there was no crush of people on the trails or in the flowers. Still, hotel rooms in Borrego Springs and nearby Julian were fully booked for two weekends straight. …

“This year, an extraordinary proliferation of painted lady butterflies and sphinx moth caterpillars are part of the natural spectacle too. The butterflies are the result of a phenomenon known as an ‘irruption’ – the strong rains brought a population explosion, a billion strong, in northern Mexico.” Read more at the Guardian, here.

In Massachusetts, we are feeling spring in the air, but the huge snow piles in the supermarket parking lots tell us we have a way to go before seeing an array wildflowers like those in California.

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Photo: Katherine Taylor for the Boston Globe
Eureka Ensemble, whose mission is to nurture social change, launched a Women’s Chorus that welcomes women experiencing severe poverty and homelessness.

How does one write a headline for a story like this? It’s not exactly about music giving homeless people hope. It’s more that focusing on music — music performed for you and music you make — activates a positive side of who you are. It’s that positive things can lead to other positive things.

During the 2018 Christmas season, there was quite a bit of comfort and joy being spread by music in the Greater Boston homeless community. Zoë Madonna wrote about it at the Boston Globe.

“The CASPAR homeless shelter, a low-slung brick building, crouches on Albany Street in Cambridge. When percussionist Jennie Dorris wheels her marimba through the front door, half of a large central room has been cleared, and a line of grizzled men sits at a long row of tables, watching. An enthusiastic older man in a Boston Strong T-shirt marches up, introducing himself as Danny. ‘Finally, the marimba’s here!’ he exclaims, grinning. ‘I wait all year for this.’…

” ‘What compels me is to take music where it’s needed and treat everyone with respect,’ says founder Julie Leven, a violinist. This year, its eighth, Shelter Music Boston has mounted scores of concerts in shelters throughout the Greater Boston area, including a full schedule in the days leading up to Christmas.

“It’s not the only music group focusing on the homeless around Boston. Eureka Ensemble, whose mission is to nurture social change, launched a Women’s Chorus that welcomes women experiencing severe poverty and homelessness. …

“Eureka’s most ambitious project, according to cofounder and conductor Kristo Kondakci, was a commissioned composition, Stephanie Ann Boyd’s ‘Sheltering Voices.’ Auditions for choral fellowships for women were held at Pine Street Inn and Women’s Lunch Place, says Kondakci, a recent graduate of New England Conservatory who has worked with the homeless since his student days at Boston College High School. Around 15 took part.

“Carrie Jaynes and Rottisha Mewborn are friends who met at Pine Street Inn. When they saw the audition sign-up sheet, they were initially skeptical, they say — they’re used to well-meaning outsiders putting in a few hours and then disappearing. But they went to the audition in March, in a room where the heater was going haywire. To cool it down, Kondakci threw open the door of a nearby freezer.

“And that, Mewborn says, put them at ease. … As Eureka Fellows, Jaynes and Mewborn rehearsed weekly with Kondakci, learning ‘Sheltering Voices.’ They were never treated as anything less than important and independent, they say.

“ ‘We became so desensitized at Pine Street that we forgot how we can be treated like a normal person,’ says Jaynes. At the rehearsals, she says, ‘we knew that we were in this together. We knew that we were all right . . . we could be human again. We could show emotion and not be judged if we cried, or laughed, or showed a softer side of us.’ …

“Shelter staff say that after Shelter Music Boston concerts, the atmosphere is more peaceful, and nights are more restful, notes Leven, who also plays with Handel and Haydn Society and the Boston Pops Esplanade Orchestra. …

“As for the Eureka fellowships, Jaynes and Mewborn say their experiences were powerful. ‘Having Kristo say “We’ll get you there no matter what” built up our trust and our safety,’ Mewborn says. Because Pine Street Inn has a daily lottery, she explains, she never knows if she’ll have a bed to sleep in each night. There’s little in her life she can truly count on. ‘So just having this little safety — even if things are going crazy out here, we can get there — it’s amazing.’ ”

More here.

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sai_photo_024Photos: Sai SanctuaryIn part to preserve the planet’s source of rainwater, this couple bought a sanctuary in India. As it expands, it protects more and more species.

A childhood friend on Facebook often posts interesting links. Her presence on that platform is a major reason I can’t bring myself to get off Facebook even though I feel extremely wary of what the company is doing with my data. But how many people from your nursery school do you connect with on a regular basis?

My friend recently alerted her followers to an animal sanctuary in India that sounded cool, and after a look at the website, I checked around for more information on the two wealthy nature lovers who saved the preserve from neglect.

Panna Munyal wrote this 2016 report at an Abu Dhabi publication called The National, “On most days, Pamela Gale ­Malhotra, co-owner of the Sai Sanctuary private forest in ­India, is fast asleep at 1.30am, after her typically full programme of organising walking safaris and animal feeds, and checking camera traps for signs of poaching.

“But a few years ago, Pamela and her husband, Anil Malhotra, woke up to the sound of trumpeting ­elephants. They assumed – rightly – that a baby elephant must have strayed too close to a partially covered pit and fallen in. As her husband switched on the rarely used floodlights and prepared to call on their neighbours for aid, Pamela stepped out to a magnificent sight.

Dozens of elephants from the Sai ­Sanctuary’s herds, as well as the neighbouring Bandipur, ­Brahmagiri and Nagarhole national parks, had gathered around the pit and were bellowing their assurances to the calf. Pamela describes the next hour as magical, as the enormously graceful creatures banded as one to lift the half-broken lid of the pit with their trunks, enabling the little one to clamber out.

“This show of concerned unity is typical of the environment the Malhotras have cultivated in Sai Sanctuary, which is nestled within southern India’s ­Western Ghats in the Coorg district. ‘Protecting what is left of the world’s forests is the only thing that will ensure our own survival,’ Pamela says. ‘Forests are directly responsible for rainfall, our primary source of water. Water, in turn, is the lifeline for plants, flowers, animals, birds and humans. We have nothing if not for our forests.’ …

” ‘When we bought our first parcel of land in India, it was just the two of us and 55 acres [22 hectares] of forest beside the Poddani River. We learnt from experience that if you want to protect a piece of land, you need to secure both sides of its water source. And here we both are 25 years later, managing 300 acres [121 hectares] on both sides of the river.’

“Pamela, who is part Native American, and her husband, a former banker, … follow a two-pronged approach to safeguard the forest, river and wildlife: purchase-to-protect and payment for environmental services. The first step is to buy private forested lands that border national parks or other reserve forests, and preserve them in their natural state. Next, the Malhotras offer compensation to members of the surrounding communities to, in turn, not harm the trees and animals around them. Compensation may be in the form of money, but it can also be a solution that works for both parties.

“ ‘We gifted all our cattle to some of our neighbours. The milk and dung give them an extra source of income, while for us it means less staff and more food for other grass-eaters,’ says Pamela. ‘Another time, some villagers approached my husband to help relocate a temple from the top of the mountain to the edge of the sanctuary. He agreed, on the condition that they would stop hunting.’ …

“Ingenious solutions and noble intentions aside, it’s undeniable that money – and large sums at that – is needed for a project of this magnitude. … ‘We now have four rooms in two eco-tourism cottages on the property alongside the main house in which we live.’ These cottages are open to visitors, and cost from [$42] per person, per night, which includes the stay, three nutritious vegetarian meals and daily treks. …

” ‘We outsource not only our housekeeping and laundry facilities, but also hire willing neighbours to cook the meals, some of which can be eaten in a local house or with the village priest. This ensures the money spreads through the community, and even our guests can get a feel for the culture,’ Pamela says. …

“Despite its size, Sai Sanctuary doesn’t have any safari vehicles. ‘You are always on foot here. It helps people to slow down and observe the flowers, birds and trees around them. … Guests are never taken to the same area twice during the course of their stay because ‘we want the wildlife to move freely even in the day. This is the purpose of a sanctuary.’

The National article is here. And if you explore the Sai website, here, you will find some beautiful pictures of the species that the sanctuary protects.

Thanks, Carole, for putting this on FB.

Photo: Sai Sanctuary
Anil Malhotra and Pamela Gale Malhotra put their money behind saving an animal sanctuary in Ind

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Photo: YouTube
The late Mastanamma shot to fame at the age of 105, after her cooking videos were uploaded to YouTube.

Not long ago I read two interesting obituaries on the same day — one of a 107-year-old YouTube star, the other of a 97-year-old keeper of Cherokee pottery traditions. I thought that seeing them together could teach us all something about human possibility.

At the New York Times, Kai Schulz wrote the obit for the talented chef in India.

“Mastanamma got her big break at age 105.

“After she prepared an especially delicious eggplant curry, her great-grandson suggested that he film her cooking and then post the videos on YouTube.

“No matter that she was more than 100 years old, suffered from cataracts, wore dentures, cooked outside on an open fire, and sometimes roasted chicken inside a steaming watermelon. That was all part of the charm.

” ‘She knew she was famous,’ said Srinath Reddy, who helped start the channel. ‘She loved that.’ … She died at age 107.

“Born in a rural village in the southern Indian state of Andhra Pradesh, Karre Mastanamma married at 11 years old. By the time she was 22, her husband was dead. With no education, she was left to care for their five children. …

“To support her children, Mastanamma worked as a laborer, earning a few dollars a day carrying 200-pound rice sacks on her back. Over the years, she would lose four of her children to disease. For much of her life, she lived in a small hut made of palm leaves in the village of Gudiwada. …

“In 2016, her great-grandson, Karre Laxman, and Reddy, a friend, started filming the videos of her cooking and posting them on Country Foods. Her popularity soared: The channel surpassed 200 million views. Hordes of fans from around the world watched Mastanamma’s pared-down cooking tips on making spicy shrimp powder and ‘delicious cabbage.’ Mastanamma peeled ginger with her thumbs, stored bird eggs in her sari and [barked] out orders to subordinates from a squatted position over simmering pots. …

“Mastanamma claimed to be the world’s oldest YouTuber.  Fans loved her salt-of-the-earth sense of humor. In interviews, she joked about breaking her dentures, having given her husband a 15-cent dowry, and the time a pair of brothers teased her when she was a young woman. After one of the brothers touched her hand and long curly hair, she threw him in a river. …

“Wearing off-kilter aviator sunglasses, Mastanamma waves at the camera from a leather-cushioned car in one clip on Country Foods. ‘Hi, kids!’ she says, before blurting out observations. ‘I lost my teeth, naturally. Before, I was so beautiful. My age is above 100 years! It’s in government records.’ ” More about the 107-year-old YouTube star here.

Back in the USA, Ana Fota writes for the New York Times about a revered Cherokee potter. “Amanda Sequoyah Swimmer was born in North Carolina at a time when Native American children were forced to attend boarding schools, as part of a national effort to assimilate them into mainstream culture.

“But as a child in fourth grade she grew tired of being punished for speaking her native Cherokee and forced to use English, and one day she jumped her school’s courtyard fence and ran away. She never returned.

“Instead she fashioned a life devoted to the preservation of Cherokee culture, keeping its language and pottery traditions alive. She was revered in the mountainous tribal lands of western North Carolina — honored there as a ‘Beloved Woman’ — and renowned as one of her people’s most skilled potters.

“Ms. Swimmer’s work has been shown at the Smithsonian in Washington, the North Carolina State Museum, and at local museums across North Carolina, Georgia, and Tennessee. It was also featured in the 2011 book ‘Cherokee Pottery: From the Hands of Our Elders,’ by M. Anna Fariello. And Ms. Swimmer herself was profiled in a 2000 documentary film, ‘Women of These Hills — Three Cultures of Appalachia.’

“In 2005, as an octogenarian, she was awarded an honorary doctor of humane letters degree by the University of North Carolina, Asheville, for her work in preserving Cherokee heritage and her role in founding the Cherokee Potters’ Guild. …

“Ms. Swimmer died Nov. 24 at her home in the Big Cove community in the federal land trust known as the Qualla Boundary of the Eastern Band of the Cherokee. She was 97 and was one of the last fluent speakers of Cherokee. …

“ ‘She was known for her pottery, but she was also known for caring,’ said Richard French, a Big Cove Tribal Council representative. ‘She voted in every tribal election.’ …

“ ‘She had an impact on the whole tribal nation,’ her eldest grandson, Eddie Swimmer, said. ‘Everybody called her grandmother.’ ” More on Amanda Swimmer here.

Photo: Museum of the Cherokee Indian via the New York Times
Ms. Swimmer, a potter, was revered in the tribal lands of western North Carolina.

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Photo: King Associates
Whether you call it edible landscaping, foodscaping, or front-yard farming, many landscapers around the country are helping homeowners convert work-intensive, enviromentally unsound lawns into productive gardens.

If you’re a homeowner and your yard is covered with snow right now, you may be dreaming of the beautiful lawn you will have in spring. You may even be imagining that you love having a lawn even though no one uses your lawn to picnic or play catch and that you enjoy mowing and spreading weed killer to give your home a green welcome mat until summer sun turns it brown. When you’re in a deep freeze, it’s easy to feel that everything about spring is fun.

But what if someone knocked on your door one day and offered to plant and care for a vegetable garden where your lawn is now, promising to give you a generous cut of the produce?

That is actually happening. Fleet Farming, for example, does this work in Orlando, Florida.

Their website says, “Fleet Farming is a non-profit urban agriculture program whose mission is to empower all generations to grow food to increase local food accessibility. Our Vision is to create localized food systems that bring communities together towards a healthier, more connected world in harmony with people and planet.

“We accomplish this by converting underutilized lawn space into productive localized edible gardens or micro farms. Our program works to provide edible landscaping to schools, community centers, affordable housing units, businesses and individuals through our community farming initiative and Edible Landscapes garden-installation service. Together, we are changing the cycle of food.”

The organization describes a 2018 project at its blog, here. “In May 2018, over 100 student volunteers from Rock Bridge Community Church in Northern Georgia came down to Orlando and partook in a series of action days in partnership with United Way. They aided Fleet Farming and Orlando Permaculture in revitalizing Audubon Park Covenant Church’s beautiful grounds.

“The students were a massive help in clearing bushes and planting new trees. They collaborated in shoveling and transferring fresh mulch to the church’s plentiful gardens. They showed a true sense of generosity and community.

“Every person, young or old, deserves the right learn how to grow their own food, and engage with nature and the outdoors. If you have a group who would be interested in working with Fleet Farming for a day of action, contact us at info@fleetfarming.org.”

You can also consider “donating” your lawn.

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Photo: Philadelphia Water Department
A rain garden manages stormwater runoff in Philadelphia’s Germantown section. 

When I was at the magazine, I solicited several articles about Philadelphia and what people there were doing to bring more of the natural environment into urban living. It’s not easy for any city as budgets are often strained. But when you can make the case that environmental improvements ultimately save costs (or when an EPA is serious about quality of life), you have a better chance of getting things done.

Bruce Stutz at Yale Environment 360 (a great publication I recommend following on twitter @yaleE360) has the story.

“Benjamin Franklin, Philadelphia’s favorite son, described his city’s stormwater problem well: By ‘covering a ground plot with buildings and pavements, which carry off most of the rain and prevent its soaking into the Earth and renewing and purifying the Springs … the water of wells must gradually grow worse, and in time be unfit for use.’

“When he wrote this in 1789, many of Philadelphia’s water sources, the scores of streams that ran into the Schuylkill and Delaware rivers, were already cesspools of household and industrial waste. As they became intolerable eyesores and miasmic health hazards, the city simply covered them with brick arches, turned the streams into sewers, and on top constructed new streets, an expanding impervious landscape that left the rains with even fewer places for ‘soaking into the Earth.’

“Crude as it was, this network of underground-to-riverfront outfalls through ever-larger pipes was pretty much the way Philadelphia and other U.S. cities coped with their stormwater for the next 200 years.

“But Ben Franklin’s town has decided to take the lead in undoing this ever-more costly and outdated system that annually pours huge volumes of polluted stormwater runoff and untreated sewage into the Delaware and the Schuylkill. Instead of building more and bigger sewers and related infrastructure, Philadelphia has adopted a relatively new paradigm for urban stormwater: Rather than convey it, detain it — recreate in the urban streetscape the kinds of pervious places where, instead of running into surrounding waterways, rainfall and the contaminants it carries can once again soak into the earth.

“The city is now in the seventh year of a 25-year project designed to fulfill an agreement with the U.S. Environmental Protection Agency (EPA) to reduce by 85 percent Philadelphia’s combined sewer overflows. … Rather than spending an estimated $9.6 billion on a ‘gray’ infrastructure program of ever-larger tunnels, the city is investing an estimated $2.4 billion in public funds — to be augmented by large expenditures from the private sector — to create a citywide mosaic of green stormwater infrastructure. …

“At nearby Villanova University, the Urban Stormwater Partnership, founded in 2002 under environmental engineering professor Robert Traver, had begun experimenting with green stormwater infrastructure. [Howard Neukrug who served as the city’s water department commissioner from 2011 to 2015] developed a couple of low-impact pilot design projects, and in 2009, the Philadelphia Water Department released a revision — 12 years in the making — to its stormwater and sewage management plan….

The city is working now to standardize the construction of green infrastructure and monitor its effectiveness. Costs are coming down as green infrastructure becomes more widely adopted. …

“As the Water Department’s planners expand the network of greened acres, they are bringing social, economic, and environmental investment to often marginalized neighborhoods. [Marc Cammarata, the Water Department’s deputy commissioner of planning and environmental services] says that green stormwater infrastructure projects now support 430 jobs. … Residents already report that green infrastructure projects have reduced crime as green spaces proliferate, says Cammarata.

The Water Department’s website map is crowded with green infrastructure sites across the city. Visitors can zoom in on their neighborhood and see what’s there.”

More here.

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This has been an amazing winter for sunshine amid cold temperatures and I fully expected to have lots of light-and-shadow photos to show you. But when I am outside, I seem to be mainly ogling the light and shadows and muttering to myself how glad I am to have seen that.

So today’s collection has additional photos from friends and family, who have been sharing more regularly.

My sister caught the moon on New York’s Upper West Side in February, and I tried to catch the Super Moon in Massachusetts.

I already blogged about my winter visit to New York (see the post on the Rubin museum’s Himalayan collection), but I wanted to add the port-a-potty for Asakiyume’s funny-potty-name collection — and also the pharmacist photo highlighting New York’s amazing diversity.

Next is a picture of my younger grandson on a ski trip to Vermont. He is climbing the walls, literally. I do it it only figuratively. Suzanne took the picture.

John’s photo shows a marine-themed lantern created by my older grandson yesterday at Arlington’s Art Beat, a shop where kids can buy art supplies or do a project — or both. His sister did a charming sand painting of a snowman.

Two pictures from Verrill Farm in winter show the scarecrow bean toss against a dormant field and a bench carved with horses’ heads.

The last photo is one that my artist-boss from community-newspaper days sent to a few former colleagues. It’s a still life that Bill Finucane painted for her out of the blue. Meredith writes, ” I had completely forgotten the wonderful gift of my assignment to help get Bill back on his feet and his job after a stroke and three years out of the world of work (four years not driving).” His painting is a gift of gratitude for her friendship.

I am grateful for yours.

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Blogger KerryCan deeply appreciates vintage linens and traditional handicrafts, especially those that women commonly pursued. I loved her March 3 post, and as I can’t find the “reblog” button, I’m sharing it via the “press this” button. Hand Quilt Along: On the Road. A bonus post for you!

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Photo: Bobby Bascomb
Farmers Domingo and Nilsa Romano are grateful for the physical and emotional support of the volunteers with the NGO El Departamento de la Comida in Puerto Rico.

Puerto Rico never received the level of help it needed from the federal government after Hurricane Maria, but neighbors and volunteers pitched in to help. In my post from December, I quoted Public Radio International’s inspiring story on women farmers cooperating to make a comeback. A Living on Earth report from September 2018 shows volunteers helping out a range of small farmers.

BOBBY BASCOMB: “Even before hurricane Maria uprooted trees and people, Puerto Rico imported roughly 85% of its food. After the storm, that number shot up to about 95% imported food, if you could get it. Many people were forced to skip meals and eat … canned food for months. Nine months after the storm, one of the only places to find locally grown food on the island is farmers markets like the Saturday market in Rincon. …

“Sonia Carlo’s nearby farm is slowly recovering from the storm. Today she’s brought pineapple, papaya, mushrooms, and the kale she’s explaining to a customer. … Sonia says things are just starting to turn around for her family and the farm. They are finally harvesting again and her farm-to-table restaurant, Sana, opened just a few weeks ago. But hurricane Maria was devastating for them. The storm destroyed her home. She had to send her three children to Florida to live with family while she and her husband, living in their car, rebuilt the battered farm.”

SONIA CARLO: “We got really trashed. All of our production for years of tropical trees like mango trees and passion fruit trees, they all died and they all were blown away. We had trees that were a hundred years old. … Since the hurricane was a cyclone, it brought some salt water and some sand with it, so everything that was in its path, it looks like you threw herbicide.” …

BASCOMB: “Across the island tall fruit trees were the most heavily damaged food crop. Root vegetables that could hide underground did OK. Ground plants like pineapples were among the first to recover and fast growing vegetables like salad greens were easy enough. After the hurricane visitors came to Puerto Rico with their suitcases full of seeds to donate to farmers. Sonia says they actually could have started growing again relatively quickly.”

CARLO: “But since we didn’t have any electricity, we couldn’t pump water out and we didn’t have any gas, so we were unable to grow food because we don’t have gas to pull out the water from the water pump.” …

BASCOMB: “To understand why this lush tropical island with year round sunshine and rain imports nearly all of its food you need to go back to the 1940s and a US initiative called Operation Bootstrap. … Adnelly Marichal is the documentarian for the Resilience Fund in Puerto Rico. She says Operation Bootstrap transformed Puerto Rico from a largely agrarian economy to one based on manufacturing and tourism. They did that with a patchwork of government tax incentives and access to US markets. The farming that remained was not on the household level but on a larger, industrial scale.”

ADNELLY MARICHAL: “Now suddenly, it’s about making money so therefore you need to grow things like sugar and coffee, and that’s great, but those are not things that people can eat.”

In Las Marias, up in the mountains on the western half of the island, Farmer Domingo Antonio Romano, 75, runs a small farm with his wife, Nilsa.

BASCOMB: “Root vegetables like yams were really the only food crops that didn’t get torn away by the 155 mile an hour winds of Hurricane Maria. They were one of the only food crops the Romanos could still harvest and eat after the storm. … Domingo and his neighbors still had months to go before the roads would be cleared or the electricity restored. He says in that time they came to rely on each other for help.” …

DOMINGO ANTONIO ROMANO: “After Maria, the trees came down and we could see our neighbors and we got to know each other. After the hurricane, there was a lot of empathy between the people, and everybody helped each other.” …

BASCOMB: “Five volunteers from a grassroots non-profit group called El Departamento de la Comida, the Food Department, are here to camp out on the farm for a week and do any work that needs to be done: clear land, plant crops, fix fences and repair the roof. The volunteer Food Department is organized into groups called brigades and are dispatched all over the island. As many as 20 people at a time descend on a farm for a week bringing with them seeds, tools, building supplies, and the man power to get a farm back up and running.”

More at Living on Earth, here.

Video: The Puerto Rico Resilience Fund

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