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Posts Tagged ‘holiday’

You’ve heard of working vacations to learn about farm life and milking cows or to help Earthwatch study sea lions. A new and unusual vacation offering involves running a bookshop.

‘Literature lovers often dream about owning a bookshop ,” writes Jess Denham at The Independent, “and now, the opportunity is there if you’re willing to fork out £150 for the privilege.

“The Open Book shop in Scotland’s ‘national book town’ of Wigtown has been listed on room-letting website AirBnB offering wordy holidaymakers the chance to work a 40-hour week selling books and customising the store with their ‘own stamp.’ ”

“Local book experts will be on hand to train guests in the seaside town …

“Some ten guests have already hired the bookshop and apartment above, including an elderly couple fulfilling a lifelong ambition, two members of a band that writes and performs songs about books, a librarian from Oregon and a Dutch civil servant. … Guests are encouraged to blog about their experience while carrying out ‘all the normal duties of a bookseller’ …

“Independent authors are invited to sell their own books in the store and set up their own promotional displays.”

More here.

Photo: The Open Book
The Open Book store in Wigtown, Scotland, is opening its doors to holidaymakers.

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I asked around whether any local nonprofits were providing a service opportunity in honor of Martin Luther King Jr. on the Monday holiday. Here is what I learned.

Rhode Island

The Rhode Island Black Heritage Society told me it published a 12-page booklet to honor Dr. Martin Luther King, Jr and celebrate the 50th Anniversary of the Selma-to-Montgomery March. The Dr. King Booklet is free. Postage is $3 for one booklet or $4 for two or more copies.  To have one mailed, send a $3 check to RIBHS at 123 North Main Street, Providence, RI 02903 or call 401-421-0606.

“Let Freedom Ring: 50 Years Later …” Woonsocket, RI. Memorial Service, King Memorial Sculpture Garden, South Main Street, across from St. James Baptist Church, 10 a.m., January 19, 2015. Youth Service Learning Project, St. James Baptist Church, 340 South Main St., 11 a.m.-2 p.m. Participants will help collect basic-needs items and snack food for the homeless. Contact nofokansi@neighborworksbrv.org or call 762-0993, ext. 234.

Providence College MLK Jr. Day of Service (2nd annual). Open Mic Night and Potluck, PC/Smith Hill Annex, 231 Douglas Ave., Providence. 2-5:30 p.m. Click here for info.

Special programs are being held to celebrate Martin Luther King Day at Audubon’s Environmental Education Center in Bristol, January 19, 10 – 2. Click here to volunteer to do crafts with children on Monday.

RI School of Design (RISD) has planned MLK Jr. events in Providence. Day of Service, Martin Luther King Jr. Elementary School, 35 Camp St., RISD and the Mt. Hope Learning Center partner to celebrate King’s teaching by inspiring children to reach their full potential through the arts, crafts and special activities. 8:30 a.m.-2:30 p.m. Click here for details.

Greater Boston

I also wanted to check on what Kids4Peace Boston was doing because I know they are into service. Youth from the interfaith organization are volunteering on MLK Jr. Day at Solutions at Work. Matt says, “Approximately 12 of our teens will be helping to revitalize the space at Solutions at Work, which works to end homelessness in the Boston area.” Click here for some of the nonprofit’s other MLK Jr. service options.

Next year I hope to reach more nonprofits to give them — and the idea of a service day — publicity.

Photo: http://commons.wikimedia.org/wiki
Martin Luther King Jr., Washington DC

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According to the website Days of the Year, today was Custodial Worker Day. I learned this by following a link at an Andrew Sullivan post.

Andrew quotes Megan Garber at the Atlantic, who writes, “Micro-holidays, which teeter somewhere in the center of the continuum between universality and irrelevancy, are political. They do what all holidays will, in the end: convene our attention around a cause. But they are different from official holidays in one crucial way: They are opt-in. …

“They’re about finding communities of like minds within the social chaos of the Internet. Every year, people will discover delightfully nerdy new ways to celebrate National Grammar Day – and they will do that in part because they are self-identified grammar nerds. Who are sharing a thing with other self-identified grammar nerds. … It says something, also, about what they want to share as people.”

By the way, Friday is Boyfriends Day, Virus Appreciation Day, and two other special days. Saturday has six micro-holidays, including World Card Making Day, Ship in a Bottle Day, and Taco Day.

You can sign up here to be notified about what each new day brings to celebrate.

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Photo: Bryn Mawr College

Happy May Day, the old-fashioned kind that involves surprise flowers and dancing around the May Pole.

This year’s came in like a lion, with icy rain, and is going out like a lamb. Spring can’t be stopped now.

Here are a few photos of the season.

Congress-St-flower-boxes

mottled-tree-by-train-stop

 

 

 

 

 

 

 

pine-branches

May-Day-basket

 

 

 

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I know it’s hard to believe, but in South Korea, Spam is considered a holiday treat, one that inspires happy memories.

The BBC’s Lucy Williamson had a story about it in September.

“South Korea,” she wrote, “is preparing for the annual lunar thanksgiving holiday, which is known as Chuseok.

“Locals celebrate the holiday by visiting relatives, paying respects to family ancestors as well as the giving and receiving of packaged cans of Spam.

“While that might sound odd, the tins of pre-cooked pork have become a staple of South Korean life.”

Brand manager Shin Hyo Eun explains, ” ‘Spam has a premium image in Korea. It’s probably the most desirable gift one could receive, and to help create the high-class image, we use famous actors in our commercials.’ …

“Spam was introduced to Korea by the US army during the Korean War, when food was scarce – and meat even scarcer. Back then, people used whatever they could find to make a meal.

“But the appeal of Spam lasted through the years of plenty and it’s now so much a part of South Korean food culture, that it’s the staple ingredient in one of the country’s favourite dishes: budae jigae or army stew.”

Ho Gi-suk runs a restaurant near a U.S. base.

” ‘Back then,’ she tells me, ‘there wasn’t a lot to eat. But I acquired some ham and sausages… the only way to get meat in those days was to smuggle it from the army base.’ …

“Army Stew is now well-established as part of South Korea’s culinary landscape — as traditional here as Spam gift-sets for thanksgiving.

” ‘It’s salty, and greasy, and goes very well with the spices,’ one customer told me. ‘Korean soup and American ham – it’s the perfect fusion food.’ ”

More.

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Today’s mild weather reminds me that May Day and Mother’s Day aren’t far off. Mother’s Day is a highlight of the year at Luna & Stella, Suzanne’s lovely birthstone jewelry company, for which Suzanne’s Mom blogs.

I hope you know about May Day, too. I’d like to see it revived, the ancient custom of leaving flowers at people’s doors in honor of spring. (I don’t begrudge the workers of the world their version of May Day, but they shouldn’t hog the whole thing.)

Why don’t Girl Scout troops do May Day? Why don’t florists? It mystifies me.

I still remember a May basket I made as a kid from a punch-out book. I thought it was a thing of beauty and kept asking my mother to get me another book like that. But they stopped making them.

Now I work from scratch if I have time. Last year I blogged about one kind of a homemade basket, here.

It’s always a surprise to see what flowers are available on May 1 any given year. Since these are in my yard now, I suspect there will be different ones by  May.

small rhodadendron

blue scylla

andromeda

forsythia

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The holiday concert last Saturday deserves its own post.

I learned about the Melrose Symphony Orchestra, the oldest continuous volunteer orchestra in the country, because my friend Alden began playing the oboe there a year or so ago and loves it. Saturday was the first time we got to a performance, and we were amazed by the whole scene.

Memorial Hall, remarkable for its size and its caryatid-supported honorary box, must have had a thousand people in it. It seemed like everyone of every age in Melrose had come, and a look at the program suggested that every business in town was a supporter.

The website says that “the mission of the Melrose Symphony is to give the citizens of Melrose and surrounding area an opportunity to participate in the joy of music.”

The conductor, Yoichi Udagawa, is determined to make classical music fun and accessible to all. He is not only an excellent musician but a real showman, drawing applause from audience members who have attended before as soon as he said he was going to tell a joke.

Alden told us the orchestra provides scholarships for high school students who often join up again after college. And he explained that the kids who were walking around before the performance and in the intermissions selling tickets were raising money by giving audience members a chance to conduct the last number, a jingle bell sing-along.

We also had music from Grieg and Vaughn Williams, so it wasn’t 100% holiday. But the guest star, Renese King, sang Gospel music with two talented nieces, a backup group, and a lovely young woman who danced sign language — and that really got everyone in the spirit of the season.

I have to say, I have lived in New England 30 years and have never seen a whole community rally around a cultural institution to this extent. Melrose must have a secret formula. I’d like to know what’s in the water.

Photograph: Melrose Symphony Orchestra

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Getting in the spirit: listening to carols on the radio, decorating the fat tree my husband found, attending my friend Alden’s holiday concert at the Melrose Symphony (a whole post on that to come), and baking cookies.

Even though I try new recipes, I find the sugar cookie recipe John got in nursery school to be the most reliable, and I love the worn cookbook he made, held together by yarn, and his scribbles on the cover.

I especially love this line in recipe: “use good-sized cookie cutters so children can be successful in handling shapes.”

Here I am working away. Please note my five golden rings, Suzanne’s creation.

OLYMPUS DIGITAL CAMERA

OLYMPUS DIGITAL CAMERA

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Still the best sugar cookie recipe comes from the cookbook John made in nursery school, age three.

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A building gets wrapped with a bow, friends volunteer to hammer in some color along Greenway walks, South Station digs out its toy trains (display by these folks).

We don’t have snow, but we’re pretty festive anyway.

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We’re hopping an early Acela train Wednesday to join Suzanne, Erik, and other family members for Thanksgiving.

I’m assigned to make cranberry sauce, stuffing, and a squash dish. Although I have already placed my ingredients order and can’t use the recipe I just saw at another WordPress blog, you might like to. It’s a maple-citrus-ginger-cranberry sauce.

The blog in question is the public face of a collaboration in Upstate New York, the “From Scratch Club”: “We are a small group of women, living within the Capital Region of NYS (Albany, Troy, Schenectady, Saratoga Springs) striving for a sustained connection to the whole food we, our loved ones, and our communities consume.

“We meet twice a month for food swaps, and maybe even a food-related adventure, field trip, cheesemaking party or potluck. Once a month we participate in community outreach at various local farmers markets in our area.”

These ladies understand that the key to enjoying great cooking is to have others to share the results with.

Consider Thanksgiving. Thanksgiving is mostly about preparing lots of food and bringing groups of people together to eat the food and talk and not rush off to anything.

This year at Suzanne’s, my sister and her husband will join the fun. Also Erik’s cousin and her family, who have just relocated from Sweden to the U.S. It’s great that little kids will be part of the festivities.

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